Hanuta 2x

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Hanuta 2x

Hanuta, Ferrero

Barcode

Barcode 8000500273555

8000500273555

Category

Imbiss, Süßer Snack, Kekse und Kuchen, en:Biscuits and crackers, Kekse, Gebäck, Waffeln, Gefüllte Waffeln

Manufactured In

-

Ingredients

sugars
Status: HALAL
Reason: Plant-derived sweeteners, acceptable in halal diet.
Uses: sweetening in various food products
vegetable fats (palm, shea)
Status: HALAL
Reason: These fats are derived from plants and do not contain any animal products or harmful substances.
Uses: Commonly used in cooking, baking, and food production as a fat or oil substitute.
white mehl (13.5%)
Status: UNKNOWN
haselnüsse (13%)
Status: HALAL
Reason: Hazelnuts are a plant-based food and do not contain any prohibited substances.
Uses: Commonly used in confectionery, desserts, and baking.
sussmolkenpulver
Status: UNKNOWN
low-fat cocoa
Status: HALAL
Reason: Cocoa is derived from cocoa beans and does not contain any haram components.
Uses: Used in baking, beverages, and confectionery as a flavoring agent.
full milk schokolade (sugar
Status: UNKNOWN
full milk pulver
Status: UNKNOWN
cocoa butter
Status: HALAL
Reason: Fat derived from cocoa beans, no animal origin.
Uses: chocolate, cosmetics, baking
cocoa mass
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
emulsifier lecithins (soja), vanillin)
Status: UNKNOWN
magermilchpulver
Status: MASHBOOH
Reason: The status is uncertain as it depends on the source of the milk and any additives used.
Uses: Used as a dairy ingredient in various food products.
butterreinfett
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
flavourings
Status: MASHBOOH
Reason: Varies widely; source unknown.
Uses: flavor enhancement in various foods
salt
Status: HALAL
Reason: Mineral compound, no animal origin.
semi-bitter chocolate (sugar
Status: UNKNOWN
cocoa mass
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
kalap butter
Status: UNKNOWN
emulsifier lecithins (soja)
Status: UNKNOWN
vanillin
Status: HALAL
Reason: Synthetic flavor, generally Halal.
Uses: flavoring in baked goods, chocolate

Nutrition Facts

Energy per 100 g / 100 ml 542 kcal
Energy per 100 g / 100 ml 2268 kJ
Fat per 100 g / 100 ml 32 g
Saturated fat per 100 g / 100 ml 3 g
Carbohydrates per 100 g / 100 ml 54 g
Sugars per 100 g / 100 ml 9.4 g
Protein per 100 g / 100 ml 7.6 g
Salt per 100 g / 100 ml 0.0935 g
Sodium per 100 g / 100 ml 0.0374 g

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