Checking a product without certification? How to review food without a halal label.
Barcode
8001113006899
Category
Unknown
Manufactured In
venezia
Ingredients
farina di grano tenero
zucchero
crema al latte
grassi
oli vegetali
palmisti
cocco
palma
girasole
sciroppo di glucosio
zucchero a velo con amido di frumento
latte intero in polvere 8% corrispondente all'1.4% sul totale ingredienti
acqua
aromi
uova
olio di girasole
sciroppo di glucosio
proteine del latte
agenti lievitanti
difosfati
carbonati di sodio
amido di frumento
sale
aromi
176 kcal 9.2% 2.2% 19.9% 11.3% 13% 11% 8% 13% 2.4% 0.1% siun adulto medio
8400 rj
2000 kcal
Status: HALAL
Reason: Wheat flour is plant-based and Halal.
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
Status: UNKNOWN
Status: UNKNOWN
Reason: Generic term for fats, not a specific ingredient.
Status: HALAL
Reason: Common plant-based oils generally halal.
Uses: cooking, frying
Status: HALAL
Reason: Derived from palm oil, plant-based.
Uses: fats, cooking oils
Status: HALAL
Reason: Derived from coconut, a plant-based ingredient.
Uses: flavoring, cooking ingredient
Status: HALAL
Reason: Refers to palm oil, a plant-derived substance.
Uses: cooking oil, food production
Status: HALAL
Reason: Derived from sunflower seeds, widely used.
Uses: oil, flavoring
Status: HALAL
Reason: Glucose syrup is made from starch, halal as a sweetener.
Uses: sweetening, glazing agent
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The term 'acqua' is Italian for 'water' and does not specify any particular water type or source, making it unclear regarding its halal status.
Uses: Used as a beverage or in food preparation.
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
Status: HALAL
Reason: Eggs are generally considered halal.
Status: HALAL
Reason: Plant-based oil, no animal-derived components.
Uses: cooking, frying, salad dressing
Status: HALAL
Reason: Glucose syrup is made from starch, halal as a sweetener.
Uses: sweetening, glazing agent
Status: HALAL
Reason: Proteins derived from halal-certified milk are generally considered halal.
Uses: Commonly used as a protein supplement in food and beverages.
Status: HALAL
Reason: Raising agents for baking, generally permissible.
Uses: baking, confectionery
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Wheat starch, plant-derived.
Uses: thickening agent, texture modifier
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Not a valid ingredient name.
Nutrition Facts
Fat per 100 g / 100 ml
22.1 g
Carbohydrates per 100 g / 100 ml
47.7 g
Sugars per 100 g / 100 ml
27 g
Fibre per 100 g / 100 ml
4.9 g
Protein per 100 g / 100 ml
5.7 g
Salt per 100 g / 100 ml
0.25 g
Sodium per 100 g / 100 ml
0.1 g