Checking a product without certification? How to review food without a halal label.
Barcode
8001120594808
Category
latticini, cibi-fermentati, prodotti-lattiero-caseari-fermentati, formaggi, it:cibi-fermentati, it:formaggi, it:latticini, it:prodotti-lattiero-caseari-fermentati
Manufactured In
-
Ingredients
formaggio grana padano d.o.p
latte
sale
caglio
conservante
lisozima da uovo
latte
siero di latte concentrato
burro
acqua
proteine del latte
sali di fusione
citrati di sodio
correttore di acidità
acido citrico
sale
modalità di conservazione
conservare in luogo fresco e asciutto
confezione sigillata da vendersi intatta
Status: UNKNOWN
Status: HALAL
Reason: Milk is a natural animal product.
Uses: nutritional ingredient in various foods
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
Status: MASHBOOH
Reason: Caglio is an animal-derived rennet used in cheese production; it may come from halal or haram sources.
Uses: Used as a coagulant in cheese making.
Status: MASHBOOH
Reason: The term 'conservante' is too vague and can refer to various preservatives, which may be halal or haram depending on their specific source and ingredients.
Uses: Used in food products to extend shelf life and prevent spoilage.
Status: UNKNOWN
Status: HALAL
Reason: Milk is a natural animal product.
Uses: nutritional ingredient in various foods
Status: HALAL
Reason: Dairy product commonly used in food.
Status: HALAL
Reason: Butter derived from milk, a dairy product.
Uses: cooking, baking
Status: MASHBOOH
Reason: The term 'acqua' is Italian for 'water' and does not specify any particular water type or source, making it unclear regarding its halal status.
Uses: Used as a beverage or in food preparation.
Status: HALAL
Reason: Proteins derived from halal-certified milk are generally considered halal.
Uses: Commonly used as a protein supplement in food and beverages.
Status: UNKNOWN
Status: HALAL
Reason: Sodium citrates are food-safe acidity regulators.
Status: MASHBOOH
Reason: Acidity regulator with unspecified halal status.
Uses: food preservation, flavor balance
Status: HALAL
Reason: Natural acid from citrus fruits.
Uses: acidulant, flavoring agent
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
Status: UNKNOWN
Status: UNKNOWN
Reason: Storage instruction, not an ingredient.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
201 kcal
Energy per 100 g / 100 ml
841 kJ
Fat per 100 g / 100 ml
14 g
Saturated fat per 100 g / 100 ml
8.6 g
Carbohydrates per 100 g / 100 ml
5.8 g
Sugars per 100 g / 100 ml
4.1 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
14 g
Salt per 100 g / 100 ml
1.8 g
Sodium per 100 g / 100 ml
0.72 g
