Wafers con crema nocciola

crema di farcitura

Status: UNKNOWN

olio di cocco

Status: HALAL

Reason: Derived from coconuts, no animal products.

Uses: cooking oil, flavoring

sciroppo di glucosio

Status: HALAL

Reason: Glucose syrup is made from starch, halal as a sweetener.

Uses: sweetening, glazing agent

zucchero

Status: MASHBOOH

Reason: The ingredient name seems to be a misspelling or an invalid term.

Uses: Typically used as a sweetener in food products.

nocciole

Status: HALAL

Reason: Nut derived from the hazel tree, halal.

Uses: snacks, confectionery, spreads

cacao magro in polvere

Status: HALAL

Reason: Low-fat cocoa powder, plant-based ingredient.

Uses: baking, beverages

destrosio

Status: HALAL

Reason: Dextrose is derived from corn or wheat starch, commonly halal.

Uses: sweetener, bulking agent

latte scremato in polvere

Status: HALAL

Reason: Skimmed milk powder, no haram components.

Uses: milk substitute, baking, nutrition

siero di latte in polvere

Status: HALAL

Reason: Whey powder from milk, halal if sourced from halal animals.

Uses: milky chocolates, protein supplements

estratto di malto d'orzo

Status: HALAL

Reason: Barley malt extract, Halal if sourced correctly.

Uses: flavoring, sweetening

aroma

Status: HALAL

Reason: Generally plant-derived flavoring ingredient.

Uses: flavoring in candies, drinks

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitine di soia

Status: HALAL

Reason: Soy lecithin, plant-derived emulsifier.

Uses: emulsifier in chocolates, baked goods

cialda

Status: UNKNOWN

farina di grano tenero tipo 0

Status: UNKNOWN

olio di cocco

Status: HALAL

Reason: Derived from coconuts, no animal products.

Uses: cooking oil, flavoring

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitine di soia

Status: HALAL

Reason: Soy lecithin, plant-derived emulsifier.

Uses: emulsifier in chocolates, baked goods

agenti lievitanti

Status: HALAL

Reason: Raising agents for baking, generally permissible.

Uses: baking, confectionery

carbonati di sodio

Status: UNKNOWN

difosfati

Status: UNKNOWN

sale

Status: HALAL

Reason: Salt, mineral compound, permissible.

Uses: seasoning, preservation