Barattolino

Checking a product without certification? How to review food without a halal label.

Browse products from Sammontana

MASHBOOH

Barattolino

Sammontana

Barcode

Barcode 8005840104088

8005840104088

Category

Dessert, Alimenti surgelati, Dessert surgelati, Gelati e sorbetti, Gelato

Manufactured In

Sammontana S.p.a., Via Strà 160 - 37030 - Colognola ai Colli (VR), Italia, Via Tosco-Romagnola 56 - 50053 - Empoli (FI)

Ingredients

vatten
Status: HALAL
Reason: Water is inherently halal.
Uses: solvent, cooking medium
socker
Status: MASHBOOH
Reason: The term 'socker' appears to be a misspelling of 'sugar' or an incorrect ingredient name. Clarity is needed for accurate classification.
Uses: Commonly used as a sweetener in various food and beverage products.
glukossirap
Status: HALAL
Reason: Derived from glucose, no animal source.
Uses: sweetener in candies, beverages
jordgubbsjuice av
Status: UNKNOWN
citronjuice av koncentrat
Status: HALAL
Reason: Citronjuice av koncentrat is derived from lemon juice and does not contain any haram ingredients.
Uses: Used in beverages, cooking, and as a flavoring.
kokosolja
Status: HALAL
Reason: Coconut oil is plant-based and halal.
Uses: fat, cooking oil
halvkanderade jordgubbar
Status: UNKNOWN
jordgubbar
Status: HALAL
Reason: Strawberries, naturally halal.
socker
Status: MASHBOOH
Reason: The term 'socker' appears to be a misspelling of 'sugar' or an incorrect ingredient name. Clarity is needed for accurate classification.
Uses: Commonly used as a sweetener in various food and beverage products.
glukos-fruktossirap
Status: MASHBOOH
Reason: The source of glucose-fructose syrup is often from corn, which is Halal, but it can also come from sources that may not be halal. Without specific information on the source, it remains uncertain.
Uses: Used as a sweetener in food and beverage products.
syra
Status: UNKNOWN
Reason: General term for acid; needs specifics.
citronsyra
Status: HALAL
Reason: Naturally occurring acid, plant-based.
Uses: acidity regulator, preservative
e330
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
förtjockningsmedel
Status: UNKNOWN
karragenan
Status: MASHBOOH
Reason: Karragenan is derived from red algae but may be processed in ways that can make it questionable regarding halal status.
Uses: Often used as a thickener and stabilizer in food products such as dairy items and plant-based milk.
e407
Status: MASHBOOH
Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.
fruktkärnmjöl
Status: UNKNOWN
e410
Status: MASHBOOH
Reason: E410 is a food additive known as softened starch or alginate, which may be derived from halal or haram sources. Its origin should be verified.
konserveringsmedel
Status: UNKNOWN
Reason: Not specific enough to determine halal status.
kaliumsorbat
Status: HALAL
Reason: Potassium salt of sorbic acid, used as a preservative.
Uses: preservative in foods, drinks
e202
Status: HALAL
Reason: Widely used as a preservative in food production.
Uses: preservative
aromer
Status: HALAL
Reason: Flavorings are usually halal.
Uses: flavorings
mjölkprotein
Status: HALAL
Reason: Milk protein, generally acceptable
Uses: protein source
emulgeringsmedel
Status: HALAL
Reason: Emulsifying agents are typically halal.
Uses: emulsifier
mono- och diglycerider av fettsyror
Status: MASHBOOH
Reason: Depends on source; can be animal or plant-based.
Uses: emulsifier in baked goods, margarine
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
naturlig arom
Status: HALAL
Reason: Natural flavoring is typically halal.
Uses: flavoring
syra
Status: UNKNOWN
Reason: General term for acid; needs specifics.
citronsyra
Status: HALAL
Reason: Naturally occurring acid, plant-based.
Uses: acidity regulator, preservative
e330
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
stabiliseringsmedel
Status: MASHBOOH
Reason: The term 'stabiliseringsmedel' is vague and could refer to various stabilizers that may or may not be halal depending on their source.
Uses: Commonly used in food products to maintain consistency and texture.
fruktkärnmjöl
Status: UNKNOWN
e410
Status: MASHBOOH
Reason: E410 is a food additive known as softened starch or alginate, which may be derived from halal or haram sources. Its origin should be verified.
pektiner
Status: UNKNOWN
e440
Status: MASHBOOH
Reason: E440 refers to pectin, which is derived from fruit and is generally considered halal, but the processing methods can vary.
karragenan
Status: MASHBOOH
Reason: Karragenan is derived from red algae but may be processed in ways that can make it questionable regarding halal status.
Uses: Often used as a thickener and stabilizer in food products such as dairy items and plant-based milk.
e407
Status: MASHBOOH
Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.
naturlig citronarom med andra naturliga aromer
Status: UNKNOWN
färgämne
Status: UNKNOWN
rödbetor
Status: UNKNOWN
e162
Status: MASHBOOH
Reason: E162 refers to beetroot red which is generally considered halal, but its source and manufacturing process can vary, making it unclear in some cases.
antocyaner
Status: HALAL
Reason: Anthocyanins are natural colorants considered halal.
Uses: coloring agent
e163
Status: HALAL
Reason: Natural color from anthocyanins, no animal origin.
Uses: coloring in beverages, jellies
arom
Status: HALAL
Reason: Common flavoring agent, typically halal.
Uses: flavoring

Nutrition Facts

Energy per 100 g / 100 ml 176 kcal
Energy per 100 g / 100 ml 741 kJ
Fat per 100 g / 100 ml 6.3 g
Saturated fat per 100 g / 100 ml 5.8 g
Carbohydrates per 100 g / 100 ml 28 g
Sugars per 100 g / 100 ml 24 g
Added sugars per 100 g / 100 ml ~ 33.2778571428571 g
Protein per 100 g / 100 ml 1.7 g
Salt per 100 g / 100 ml 0.04 g
Sodium per 100 g / 100 ml 0.016 g

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