Checking a product without certification? How to review food without a halal label.
Barcode
8008698026090
Category
Meals,Frozen foods,Specific products,Pizzas pies and quiches,Products for specific diets,Pizzas,Products without gluten,Vegetarian pizzas,Frozen pizzas and pies,Frozen pizzas,Margherita Pizza,Diepvriespizzas-en-taarten,Pizzas-hartige-taarten-en-quiches,Refeicoes,sans gluten
Manufactured In
-
Ingredients
dough 53%: corn starch
water
rice flour
thickeners: cellulose
hydroxypropyl methylcellulose
rice starch
extra virgin olive oil 3
5%
yeast
maize flour
sunflower oil
iodized salt
(salt, potassium iodide)
fruit extracts (carob seeds, apple)
sugar
dextrose
raising agents: sodium bicarbonate
glucono-delta-lactone
acidifiers: tartaric acid
citric acid
garnish 47%: mozzarella 50% (pasteurized milk lactose-free, salt, microbial rennet, acidity regulator: citric acid)
tomato puree 41%
iodized salt
(salt, potassium iodide)
oregano
may contain traces of soy
lactose-free
gluten-free
Status: UNKNOWN
Status: HALAL
Reason: Water is a basic necessity and universally halal.
Status: HALAL
Reason: Derived from rice, universally halal.
Status: UNKNOWN
Status: HALAL
Reason: Vegetable-derived thickening agent.
Status: HALAL
Reason: Rice starch is plant-based and halal.
Status: UNKNOWN
Status: MASHBOOH
Reason: Not a valid ingredient name, could refer to a concentration but lacks context.
Uses: Unknown
Status: HALAL
Reason: Commonly used in baking
Uses: leavening
Status: HALAL
Reason: Maize flour is derived from maize (corn), which is a plant-based ingredient and considered halal.
Uses: Used in baking, cooking, and as a thickening agent in various dishes.
Status: HALAL
Reason: Plant-based oils are typically halal.
Status: HALAL
Reason: Mineral, commonly fortified with iodine.
Uses: seasoning, preserving food
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Commonly derived from sugarcane or sugar beets, halal.
Status: HALAL
Reason: Common sugar derivative from starch, halal.
Status: HALAL
Reason: Mineral-based, no animal origin.
Uses: leavening in baking
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food additive, typically halal.
Uses: acidulant, preservative
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Mineral, commonly fortified with iodine.
Uses: seasoning, preserving food
Status: UNKNOWN
Status: HALAL
Reason: Oregano is a herb that is plant-based and does not contain any haram ingredients.
Uses: Oregano is commonly used in cooking for flavoring dishes such as pasta, pizza, and various sauces.
Status: MASHBOOH
Reason: The phrase 'may contain traces' indicates the possibility of cross-contamination, making it unclear if the ingredient is halal or haram.
Uses: Used in various food products as a source of protein, flavoring, or thickening agent.
Status: HALAL
Reason: Lactose-free ingredients usually comply with halal standards.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
230 kcal
Energy per 100 g / 100 ml
962 kJ
Fat per 100 g / 100 ml
9.2 g
Saturated fat per 100 g / 100 ml
5 g
Carbohydrates per 100 g / 100 ml
27 g
Sugars per 100 g / 100 ml
1.4 g
Fibre per 100 g / 100 ml
3.8 g
Protein per 100 g / 100 ml
7.5 g
Salt per 100 g / 100 ml
1.0825 g
Sodium per 100 g / 100 ml
0.433 g
