Reason: Water is a natural substance that is free from impurities and holds no religious prohibition.
Uses: Used for drinking, cooking, and various other applications.
salz
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
hefe
Status: MASHBOOH
Reason: The term 'Hefe' can refer to yeast, which is commonly used in baking and brewing. However, its halal status can depend on the source and any additional ingredients used in processing.
Uses: Commonly used in bread, beer, and other fermented products.
tomatensauce
Status: UNKNOWN
passierte tomaten
Status: UNKNOWN
tomatenmark
Status: UNKNOWN
natives olivenöl extra
Status: UNKNOWN
salz
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
zucker
Status: HALAL
Reason: Natural sugar, widely accepted.
Uses: sweetening foods
oregano
Status: HALAL
Reason: Oregano is a herb that is plant-based and does not contain any haram ingredients.
Uses: Oregano is commonly used in cooking for flavoring dishes such as pasta, pizza, and various sauces.
basilikum
Status: HALAL
Reason: Herb commonly used in cooking.
Uses: seasoning, sauces
mozzarella
Status: HALAL
Reason: Dairy product from milk, no animal rennet used.
milch
Status: MASHBOOH
Reason: Dairy product, needs halal certification depending on source.
Uses: beverages, baking
salz
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
mikrobielles lab
Status: HALAL
Reason: Microbial rennet is plant-based, acceptable in halal.