Checking a product without certification? How to review food without a halal label.
Barcode
8017596012319
Category
Biscuits
Manufactured In
-
Ingredients
farina di frumento
zucchero
palma
sciroppo di glucosio
agenti lievitanti
ca di ammonio
carbonati di sodio
sale
frutta a semi di sesamo
senape
soia
Status: HALAL
Reason: Wheat flour is a staple, generally halal.
Uses: baking, cooking
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
Status: HALAL
Reason: Refers to palm oil, a plant-derived substance.
Uses: cooking oil, food production
Status: HALAL
Reason: Glucose syrup is made from starch, halal as a sweetener.
Uses: sweetening, glazing agent
Status: HALAL
Reason: Raising agents for baking, generally permissible.
Uses: baking, confectionery
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
Status: UNKNOWN
Status: HALAL
Reason: Mustard is derived from mustard seeds.
Uses: flavoring in sauces, dressings
Status: HALAL
Reason: Soy, plant-derived, permissible.
Uses: protein source, flavor enhancer
Nutrition Facts
Energy per 100 g / 100 ml
427 kcal
Energy per 100 g / 100 ml
1787 kJ
Fat per 100 g / 100 ml
9.7 g
Saturated fat per 100 g / 100 ml
1 g
Carbohydrates per 100 g / 100 ml
76 g
Sugars per 100 g / 100 ml
22 g
Fibre per 100 g / 100 ml
2.7 g
Protein per 100 g / 100 ml
7.5 g
Salt per 100 g / 100 ml
0.7 g
Sodium per 100 g / 100 ml
0.28 g
