Reason: The status of lactobacillus (fermenti lattici) can vary depending on the source and processing. Some may derive from halal sources while others may not.
Uses: Commonly used in dairy products and as probiotics.
caglio microbicc
Status: UNKNOWN
non edibile
Status: UNKNOWN
ingredienti
Status: UNKNOWN
Reason: Insufficient information to determine halal status.
latte
Status: HALAL
Reason: Milk is a natural animal product.
Uses: nutritional ingredient in various foods
fontal
Status: UNKNOWN
m
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
g
Status: UNKNOWN
s
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
s
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
rivestimento esterno sol
Status: UNKNOWN
mlečnokislinske bakterije
Status: UNKNOWN
mikrobno sirilo
Status: UNKNOWN
sir fontal
Status: UNKNOWN
m
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
m
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
v s
Status: UNKNOWN
s
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
zu'ianji ovitek ni užiten sestavine
Status: UNKNOWN
pasterizirano mleko
Status: UNKNOWN
jedilna rivestimento esterno
Status: UNKNOWN
coloranti
Status: HALAL
Reason: Common food coloring agents are typically halal.
Uses: coloring agent
e153
Status: MASHBOOH
Reason: E153 is a color additive derived from charcoal or vegetable sources, and its halal status can vary based on the source and processing.
e171
Status: MASHBOOH
Reason: E171 is a food additive (Titanium Dioxide) whose halal status may vary based on the source of the raw materials used in its production. It is not clearly identified as halal or haram.
sale
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
fermenti lattici
Status: MASHBOOH
Reason: The status of lactobacillus (fermenti lattici) can vary depending on the source and processing. Some may derive from halal sources while others may not.
Uses: Commonly used in dairy products and as probiotics.
caglio microbicc
Status: UNKNOWN
rivestimento esterno
Status: UNKNOWN
coloranti
Status: HALAL
Reason: Common food coloring agents are typically halal.
Uses: coloring agent
e153
Status: MASHBOOH
Reason: E153 is a color additive derived from charcoal or vegetable sources, and its halal status can vary based on the source and processing.
e1
Status: UNKNOWN
1
Status: UNKNOWN
Reason: Unclear context, not a valid ingredient.
e172
Status: MASHBOOH
Reason: E172 is a color additive that can be derived from animal sources; its halal status depends on the source.
e160b
Status: HALAL
Reason: Annatto, natural colorant derived from seeds.
Uses: coloring agent in cheese
conservante
Status: MASHBOOH
Reason: The term 'conservante' is too vague and can refer to various preservatives, which may be halal or haram depending on their specific source and ingredients.
Uses: Used in food products to extend shelf life and prevent spoilage.
e235
Status: MASHBOOH
Reason: E235 is a food additive (Natamycin) used as a preservative, and its halal status is uncertain without further information about its source and processing methods.
m
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
v s
Status: UNKNOWN
s
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
zu'ianji ovitek hi užiten sestavine
Status: UNKNOWN
pasterizirano mleko
Status: UNKNOWN
jediina zunanji ovitek
Status: UNKNOWN
barvila
Status: HALAL
Reason: Colors are used in food, typically halal.
e153
Status: MASHBOOH
Reason: E153 is a color additive derived from charcoal or vegetable sources, and its halal status can vary based on the source and processing.
e171
Status: MASHBOOH
Reason: E171 is a food additive (Titanium Dioxide) whose halal status may vary based on the source of the raw materials used in its production. It is not clearly identified as halal or haram.
e172
Status: MASHBOOH
Reason: E172 is a color additive that can be derived from animal sources; its halal status depends on the source.
e160b
Status: HALAL
Reason: Annatto, natural colorant derived from seeds.
Uses: coloring agent in cheese
konzervans e235
Status: UNKNOWN
lotto e da consumarsi preferibilmente entro il
Status: UNKNOWN
serije in uporeno najmanj do
Status: UNKNOWN
135739 19
Status: UNKNOWN
02
Status: UNKNOWN
Reason: Unclear ingredient, cannot classify.
2022 valori nutrizionali medi per 100g povrečna hranilna vrednost na 100g energia-energijska vreunos 1466 kj-354 kca 292 grassi
Status: UNKNOWN
maščobe 177 di cui acidi grassi sati ri 0tega nasičene masčobe