Reason: Common plant-based margarine; typically halal.
grassi vegetali
Status: HALAL
Reason: Plant-based fats, no animal origin.
Uses: margarine, baked goods
palma
Status: HALAL
Reason: Refers to palm oil, a plant-derived substance.
Uses: cooking oil, food production
acqua
Status: MASHBOOH
Reason: The term 'acqua' is Italian for 'water' and does not specify any particular water type or source, making it unclear regarding its halal status.
Uses: Used as a beverage or in food preparation.
sale
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
emulsionante
Status: MASHBOOH
Reason: Generic term for emulsifiers; source unknown.
Uses: stabilizer in dressings, sauces
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
correttore di acidità
Status: MASHBOOH
Reason: Acidity regulator with unspecified halal status.
Uses: food preservation, flavor balance
e330
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
aromi
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
glassa
Status: UNKNOWN
zucchero
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
albume d'uovo
Status: UNKNOWN
albume d'uovo in polvere
Status: UNKNOWN
vanillina
Status: HALAL
Reason: Vanillin is used as a flavoring agent.
Uses: flavoring
decorazione all'albicocca
Status: UNKNOWN
zucchero
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
albicocche
Status: UNKNOWN
sciroppo di glucosio-fruttosio
Status: HALAL
Reason: Derived from glucose and fructose, which are natural sugars and do not contain any haram components.
Uses: Commonly used as a sweetener in various food and beverage products.
succo di limone concentrato
Status: UNKNOWN
amido
Status: HALAL
Reason: Plant-derived starch, commonly used.
Uses: thickening agent, stabilizer
gelificante
Status: HALAL
Reason: Usually refers to gelling agents like pectin or agar.
Uses: gelling in food products
e440
Status: MASHBOOH
Reason: E440 refers to pectin, which is derived from fruit and is generally considered halal, but the processing methods can vary.
addensante
Status: MASHBOOH
Reason: Thickener; needs clarification on origin.
e410
Status: MASHBOOH
Reason: E410 is a food additive known as softened starch or alginate, which may be derived from halal or haram sources. Its origin should be verified.
aromi
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
latte scremato in polvere
Status: HALAL
Reason: Skimmed milk powder, no haram components.
Uses: milk substitute, baking, nutrition
burro
Status: HALAL
Reason: Butter derived from milk, a dairy product.
Uses: cooking, baking
sciroppo di glucosio-fruttosio
Status: HALAL
Reason: Derived from glucose and fructose, which are natural sugars and do not contain any haram components.
Uses: Commonly used as a sweetener in various food and beverage products.