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HARAM
MD 4 Grain Bread with Flax and Sunflower Seeds 500g
MD
Ingredients
soft wheat flour type "0" 32%
water
sourdough starter ( rye flour 9% in the finished product, water)
wholemeal rye flour 6.5%
flax seeds 4%
barley flakes 4 %
sunflower seeds 3%
rye flour 2.5%
yeast
salt
oat flakes 0.8%
caramelized sugar syrup
wheat gluten
barley malt flour
invert sugar syrup
acidity regulators: sodium acetates
preservative: sorbic acid
natural flavouring. treated with ethyl alcohol.
alcohol
flavouring