Checking a product without certification? How to review food without a halal label.
Barcode
8030582009865
Category
Latticini, Cibi fermentati, Prodotti lattiero-caseari fermentati, Formaggi, Formaggi italiani, Parmigiano Reggiano
Manufactured In
-
Ingredients
latte
sale
caglio
Status: HALAL
Reason: Milk is a natural animal product.
Uses: nutritional ingredient in various foods
Status: HALAL
Reason: Salt, mineral compound, permissible.
Uses: seasoning, preservation
Status: MASHBOOH
Reason: Caglio is an animal-derived rennet used in cheese production; it may come from halal or haram sources.
Uses: Used as a coagulant in cheese making.
Nutrition Facts
Energy per 100 g / 100 ml
402 kcal
Energy per 100 g / 100 ml
1681 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
20 g
Carbohydrates per 100 g / 100 ml
0 g
Sugars per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
32 g
Salt per 100 g / 100 ml
1.6 g
Sodium per 100 g / 100 ml
0.64 g
