Checking a product without certification? How to review food without a halal label.
Barcode
810057290619
Category
Meat alternatives, Meat analogues
Manufactured In
-
Ingredients
water wheat flour
wheat gluten
faba bean expeller-pressed canola oil
pea starch
methylcellulose
protein
modified corn starch
natural flavors
salt
refined coconut oil
rice flour
corn starch
yeast extract
garlic powder
onion powder
pea proteint
titanium dioxide (for color)
sugar
dried yeast
spices
leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
sunflower oil
canola oil
paprika
dextrose. contains: wheat may contain: soy peas are legumes. people with severe allergies to legumes like peanuts should be cautious when introducing pea protein into fuct recause of the possibility of a pea allergy. contains ofwy 151 watan iowa-sincss-u.s vegetarian society vegan approved
Status: UNKNOWN
Status: HALAL
Reason: Plant-based ingredient, typically halal.
Uses: texturizer, binder
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived thickener, permissible.
Uses: thickening agent
Status: HALAL
Reason: Common food ingredient.
Uses: nutritional
Status: HALAL
Reason: Common thickener, typically halal.
Uses: thickening agent
Status: HALAL
Reason: Derived from plant or animal sources, but usually halal.
Uses: flavoring
Status: HALAL
Reason: Commonly used seasoning, universally recognized.
Uses: seasoning, preservative
Status: HALAL
Reason: Common cooking oil, halal.
Status: HALAL
Reason: Derived from rice, no animal ingredients.
Status: HALAL
Reason: Common food thickener, widely accepted.
Uses: thickening, stabilizer
Status: HALAL
Reason: Derived from yeast, considered halal in food.
Uses: flavoring agent
Status: HALAL
Reason: Natural herb, widely used in cooking.
Status: HALAL
Reason: Common ingredient, derived from onions.
Uses: flavoring, seasoning
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Commonly derived from halal sources.
Status: HALAL
Reason: Derived from fermentation, no animal products.
Uses: baking, brewing
Status: HALAL
Reason: General term for spices; typically halal.
Status: UNKNOWN
Status: HALAL
Reason: Sunflower oil is permissible.
Status: HALAL
Reason: Vegetable oil derived from canola.
Uses: cooking oil, ingredient
Status: HALAL
Reason: Common spice; considered halal.
Uses: coloring, seasoning
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
255.555555555556 kcal
Energy per 100 g / 100 ml
~ 1052.5 kJ
Fat per 100 g / 100 ml
11.25 g
Saturated fat per 100 g / 100 ml
1.25 g
Carbohydrates per 100 g / 100 ml
18.75 g
Sugars per 100 g / 100 ml
1.25 g
Added sugars per 100 g / 100 ml
1.11111111111111 g
Fibre per 100 g / 100 ml
2.5 g
Protein per 100 g / 100 ml
17.5 g
Salt per 100 g / 100 ml
1.34375 g
Sodium per 100 g / 100 ml
0.5375 g
