69 kcal

p cereais

Status: UNKNOWN

farinha de trigo

Status: HALAL

Reason: Wheat flour, plant-based ingredient.

Uses: baking, cooking

farinha de centeio

Status: UNKNOWN

amido de trigo

Status: HALAL

Reason: Wheat starch is commonly used in food, halal.

Uses: thickening agent

farelo de trigo

Status: UNKNOWN

chocolate com leite

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

manteiga de cacau

Status: HALAL

Reason: Cocoa butter is a halal fat derived from cocoa beans.

pasta de cacau

Status: HALAL

Reason: Cocoa paste is a plant-based ingredient.

Uses: flavoring

leite magro em pó

Status: HALAL

Reason: Powdered skim milk from halal sources.

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

gordura do leite

Status: HALAL

Reason: Fat from milk is Halal.

emulsionante

Status: HALAL

Reason: Emulsifier commonly found in food.

lecitinas

Status: HALAL

Reason: Usually derived from soy or egg yolk.

Uses: Emulsifier, stabilizer

aroma

Status: HALAL

Reason: Commonly used flavoring agent, usually halal.

Uses: flavoring, scent

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

óleo de girassol com alto teor em ácido oleico

Status: UNKNOWN

sal

Status: HALAL

Reason: Commonly used in cooking and permissible.

Uses: flavoring, preserving

soro de leite em pó

Status: HALAL

Reason: Derived from milk, permissible animal source.

Uses: nutritional supplements, baking

levedantes

Status: HALAL

Reason: Leavening agents are generally plant-based.

Uses: leavening in baked goods

carbonatos de amónio

Status: UNKNOWN

carbonatos de sódio

Status: UNKNOWN

leite magro em pó

Status: HALAL

Reason: Powdered skim milk from halal sources.

xarope de glicose e frutose

Status: HALAL

Reason: Derived from corn or wheat.

Uses: Sweetener, thickener

antioxidantes

Status: HALAL

Reason: Typically used to preserve food and prevent spoilage.

Uses: preservatives, flavor enhancers

e304

Status: MASHBOOH

Reason: E304 (Tocopherols) is a food additive that can be derived from animal or plant sources, making its halal status unclear without further specification of its source.

e306

Status: HALAL

Reason: Tocopherols, natural antioxidant from plants.

Uses: preservative in food products

aromas

Status: HALAL

Reason: Flavor compounds, usually synthetic or natural.

Uses: flavoring in various food products