Royal Mints

Checking a product without certification? How to review food without a halal label.

Browse products from Hacendado

HARAM

Royal Mints

Hacendado

Barcode

Barcode 8402001024177

8402001024177

Category

-

Manufactured In

-

Ingredients

1.80 leche latt hacendado chocolate negro con un 49% de relleno de crema sabor a menta chocolate preto com 49% recheio de creme com sabor a hortela pimenta azicar
Status: UNKNOWN
pasta de cacao
Status: HALAL
Reason: Cocoa paste is plant-based and halal.
jarabe de gricosa manda de cacao
Status: UNKNOWN
emulgente
Status: HALAL
Reason: Emulsifier typically sourced from halal sources.
Uses: emulsifier
ingredientes sina de girasol humectante invertasa
Status: UNKNOWN
aceite esencial de menta
Status: UNKNOWN
gelificante
Status: HALAL
Reason: Usually refers to gelling agents like pectin or agar.
Uses: gelling in food products
aragar
Status: UNKNOWN
acidulante acido citrice
Status: UNKNOWN
sal
Status: HALAL
Reason: Commonly used in cooking and permissible.
Uses: flavoring, preserving
puede contener trazas de frutos cascara
Status: UNKNOWN
almendras
Status: HALAL
Reason: Nuts from almond trees, plant-based.
Uses: snacks, desserts
avellanas
Status: HALAL
Reason: Nut, plant-derived ingredient.
Uses: snacks, spreads
cacahuetes
Status: HALAL
Reason: Peanuts are a common food ingredient.
Uses: snack, ingredient
soja
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
huevo
Status: HALAL
Reason: Animal product, permissible from halal animals.
Uses: binding agent, protein source
leche y s derivados y cereales que contengan gluten
Status: UNKNOWN
trigo
Status: HALAL
Reason: Wheat, a common grain used in baking.
Uses: flour for bread, pastries
apicat pasta dereacau xarope de glicose
Status: UNKNOWN
manteiga de cacau
Status: HALAL
Reason: Cocoa butter is plant-based and halal.
emulsionante
Status: MASHBOOH
Reason: Generic term for emulsifiers; source unknown.
Uses: stabilizer in dressings, sauces
na de girassol humidificante
Status: UNKNOWN
invertase
Status: HALAL
Reason: Commonly used in confectionery, generally halal.
oleo essencial de hortelä-pimenta
Status: UNKNOWN
cante
Status: UNKNOWN
agar-agar
Status: HALAL
Reason: Agar-agar is derived from seaweed and does not contain any haram substances.
Uses: Used as a gelling agent in food, desserts, and as a vegetarian substitute for gelatin.
acidificante
Status: UNKNOWN
Reason: Insufficient information for classification.
acido citrico
Status: HALAL
Reason: Natural acid from citrus fruits.
Uses: acidulant, flavoring agent
sal
Status: HALAL
Reason: Commonly used in cooking and permissible.
Uses: flavoring, preserving
pode conter vestigios frutos de casca rija
Status: UNKNOWN
amêndoas
Status: HALAL
Reason: Nut derived from tree, no animal origin.
Uses: snacks, baking
avelãs
Status: UNKNOWN
amendoins
Status: HALAL
Reason: Peanuts, plant-based ingredient.
Uses: snacks, confectionery
soja
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
ovo
Status: HARAM
Reason: Refers to 'egg', which may not be halal certified.
dutos lac que contém glúten
Status: UNKNOWN
trigo
Status: HALAL
Reason: Wheat, a common grain used in baking.
Uses: flour for bread, pastries
04509 delitzsch
Status: UNKNOWN
conservação seco
Status: UNKNOWN
15ºc-20°c
Status: UNKNOWN
co
Status: UNKNOWN
Reason: Insufficient information to classify.
15°c-20°c
Status: UNKNOWN
mes procedentes de la ue y fuera de la ue
Status: UNKNOWN
s da ue e não ue
Status: UNKNOWN
ik gmbh valor grasas
Status: UNKNOWN
lipidos de las cuales
Status: UNKNOWN
dos quais
Status: UNKNOWN
Reason: Not an ingredient; translates to 'of which'.
energético
Status: UNKNOWN
energia b saturadas
Status: UNKNOWN
saturado 100 g 1911 kj 100
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 455 kcal
Energy per 100 g / 100 ml 1904 kJ
Fat per 100 g / 100 ml 17 g
Saturated fat per 100 g / 100 ml 10 g
Carbohydrates per 100 g / 100 ml 70 g
Sugars per 100 g / 100 ml 61 g
Fibre per 100 g / 100 ml 4.5 g
Protein per 100 g / 100 ml 3.5 g
Salt per 100 g / 100 ml 0.03 g
Sodium per 100 g / 100 ml 0.012 g
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