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açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

base de goma

Status: UNKNOWN

xarope de glucose

Status: HALAL

Reason: Similar to glucose syrup, derived from starch.

Uses: sweetener, moisture retention

água

Status: UNKNOWN

acidificante

Status: MASHBOOH

Reason: Vague term; needs specification to determine halal status.

e296

Status: HALAL

Reason: Regulator of acidity derived from various sources.

Uses: acid regulator in food products

aroma

Status: HALAL

Reason: Commonly used flavoring agent, usually halal.

Uses: flavoring, scent

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitina de soja

Status: HALAL

Reason: Soy-derived emulsifier, plant-based.

Uses: emulsifier in chocolates, baked goods

humidificantes

Status: UNKNOWN

Reason: Insufficient detail to classify ingredient.

e420

Status: MASHBOOH

Reason: E420 (Sorbitan monostearate) is derived from sorbitol and stearic acid, which can be of plant or animal origin. The exact source is often unspecified, hence its status is uncertain.

e422

Status: HALAL

Reason: Glycerol, a humectant derived from vegetable oils or animal fats.

Uses: humectant in sweets, baked goods

antiaglomerante

Status: HALAL

Reason: Anti-caking agent commonly used in foods.

Uses: anti-caking agent

e553b

Status: MASHBOOH

Reason: E553b is a food additive used as an anti-caking agent, and its halal status can vary based on the source and processing methods. Therefore, it is considered Mashbooh.

espessante

Status: HALAL

Reason: Thickeners are generally derived from halal sources.

Uses: thickening agent

e414

Status: MASHBOOH

Reason: E414 is known as Acacia gum, which is derived from the sap of acacia trees. While it is plant-based and generally considered halal, there may be concerns about the source and processing methods.

Uses: E414 is commonly used as a thickener, stabilizer, and emulsifier in various food products and confectionery.

corantes

Status: MASHBOOH

Reason: Corantes (colorants) can be derived from both plant and animal sources; the specific source should be verified for halal status.

Uses: Used to add color to food products, beverages, and cosmetics.

e100

Status: HALAL

Reason: Plant-derived yellow colorant.

Uses: coloring in sauces, confectionery

e102

Status: MASHBOOH

Reason: E102, also known as Tartrazine, is a synthetic yellow dye. Its halal status can be questionable due to possible cross-contamination or the use of non-halal ingredients in its production.

Uses: Commonly used as a food coloring agent in various processed foods, sweets, beverages, and cosmetics.

e120

Status: HALAL

Reason: Natural colorant derived from cochineal insects.

Uses: coloring in food, beverages

e133

Status: HALAL

Reason: Synthetic colorant (E133), no animal origin.

Uses: coloring in sweets, ice cream

agentes de revestimiento

Status: UNKNOWN

e901

Status: MASHBOOH

Reason: E901 refers to honeycomb wax, which is generally considered halal but can be derived from non-halal sources or contaminants. Its source should be verified.

e903

Status: MASHBOOH

Reason: E903, also known as Carnauba Wax, is derived from a plant but its halal status can be unclear depending on processing and sources.

e904

Status: HALAL

Reason: Synthetic glaze made from shellac, not animal-derived.

Uses: glazing agent in candies, fruits

e102

Status: MASHBOOH

Reason: E102, also known as Tartrazine, is a synthetic yellow dye. Its halal status can be questionable due to possible cross-contamination or the use of non-halal ingredients in its production.

Uses: Commonly used as a food coloring agent in various processed foods, sweets, beverages, and cosmetics.

pode causar efeitos negativos na actividade e na atenção das crianças

Status: UNKNOWN