Checking a product without certification? How to review food without a halal label.
Barcode
840370901282
Category
Dairies,Fermented foods,Fermented milk products,Cheeses
Manufactured In
-
Ingredients
pasteurized part-skim milk
cheese culture
salt
enzymes.
Status: HALAL
Reason: Dairy product derived from permissible sources.
Status: MASHBOOH
Reason: The halal status of cheese culture can vary depending on the source and type used for fermentation. Some cultures may contain non-halal enzymes or additives.
Uses: Used in the production of cheese to aid in fermentation and flavor development.
Status: HALAL
Reason: Mineral; universally accepted as halal.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
392.857142857143 kcal
Energy per 100 g / 100 ml
1643 kJ
Fat per 100 g / 100 ml
28.5714285714286 g
Saturated fat per 100 g / 100 ml
16.0714285714286 g
Carbohydrates per 100 g / 100 ml
1.42857142857143 g
Sugars per 100 g / 100 ml
0 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
32.1428571428571 g
Salt per 100 g / 100 ml
3.83928571428571 g
Sodium per 100 g / 100 ml
1.53571428571429 g
