crousti fatitas kit

Checking a product without certification? How to review food without a halal label.

Browse products from Old El Paso

UNKNOWN

crousti fatitas kit

Old El Paso

Barcode

Barcode 8410076472496

8410076472496

Category

Crêpes et galettes,Kit pour fajitas

Manufactured In

-

Ingredients

extra-soft wheat tortillas (63%): wheat flour
Status: UNKNOWN
water
Status: HALAL
Reason: Water is a basic food ingredient.
Uses: solvent
stabilizer: glycerol
Status: UNKNOWN
sunflower oil
Status: HALAL
Reason: Oil derived from sunflower seeds, considered halal.
Uses: frying, baking, emulsifier
emulsifier: mono - and fatty acid diglycerides
Status: UNKNOWN
dextrose
Status: HALAL
Reason: Derived from starch, commonly used as a sweetener.
Uses: sweetener, bulking agent
baking powders: sodium acid carbonate
Status: UNKNOWN
diphosphates
Status: HALAL
Reason: Common food additive for acidity regulation.
salt
Status: HALAL
Reason: Common mineral, universally accepted as halal.
Uses: seasoning
napper sauce (25%): tomato puree (52%)
Status: UNKNOWN
water
Status: HALAL
Reason: Water is a basic food ingredient.
Uses: solvent
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetener
onion powder
Status: HALAL
Reason: Onion is a plant; halal status confirmed.
salt
Status: HALAL
Reason: Common mineral, universally accepted as halal.
Uses: seasoning
concentrated lemon juice
Status: HALAL
Reason: Derived from lemons, safe for consumption.
Uses: flavoring in beverages, marinades
vinegar
Status: HALAL
Reason: Common food ingredient derived from fermentation.
Uses: flavoring, preservative
spices
Status: HALAL
Reason: Commonly used culinary ingredients.
garlic powder
Status: HALAL
Reason: Garlic is a plant; generally considered halal.
coriander leaf
Status: UNKNOWN
acidic corrector: citric acid
Status: UNKNOWN
seasoned breadcrumbs (12%): wheat flour
Status: UNKNOWN
salt
Status: HALAL
Reason: Common mineral, universally accepted as halal.
Uses: seasoning
wheat bran
Status: HALAL
Reason: By-product of wheat processing, edible.
Uses: fiber supplement, bakery products
spices (paprika, turmeric)
Status: UNKNOWN
yeast
Status: HALAL
Reason: Commonly used in baking
Uses: leavening
dehydrated vegetable (onion)
Status: UNKNOWN
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent

Nutrition Facts

Energy per 100 g / 100 ml 248 kcal
Energy per 100 g / 100 ml 1038 kJ
Fat per 100 g / 100 ml 3.7 g
Saturated fat per 100 g / 100 ml 0.8 g
Carbohydrates per 100 g / 100 ml 45.1 g
Sugars per 100 g / 100 ml 4.4 g
Fibre per 100 g / 100 ml 2.2 g
Protein per 100 g / 100 ml 7.5 g
Salt per 100 g / 100 ml 2.14 g
Sodium per 100 g / 100 ml 0.856 g

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