Kit pour fajitas tomates et poivrons, medium

sunflower oil

Status: HALAL

Reason: Oil derived from sunflower seeds, considered halal.

Uses: frying, baking, emulsifier

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetener, flavor enhancer

wheat flour

Status: HALAL

Reason: Plant-based and permissible food item.

dextrose

Status: HALAL

Reason: Dextrose is a natural sugar source.

E-Code: E432

Uses: sweetener

salt

Status: HALAL

Reason: Common food ingredient.

Uses: seasoning

sunflower oil

Status: HALAL

Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.

Uses: Commonly used in cooking, frying, and as an ingredient in various food products.

maltodextrin

Status: HALAL

Reason: Maltodextrin is derived from starch, typically halal.

Uses: thickening agent, stabilizer

citric acid

Status: HALAL

Reason: Common food additive derived from citrus fruits.

E-Code: E330

Uses: preservative, flavoring agent

spices

Status: HALAL

Reason: Generally considered halal.

Uses: flavoring, seasoning

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

paprika

Status: HALAL

Reason: Common spice; considered halal.

E-Code: E160

Uses: coloring, seasoning

dextrose

Status: HALAL

Reason: Dextrose is a simple sugar that is derived from corn, a plant source, and does not contain any haram components.

Uses: Commonly used as a sweetener in food products, and in glucose solutions for medical purposes.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

water

Status: HALAL

Reason: Water is always halal.

Uses: solvent, hydration

vinegar

Status: HALAL

Reason: Fermented product, typically from plant sources.

Uses: flavoring, preserving, culinary uses

garlic

Status: HALAL

Reason: Common vegetable, universally halal.

aroma

Status: HALAL

Reason: Commonly used flavoring agent, usually halal.

Uses: flavoring, scent

glycerol

Status: HALAL

Reason: Typically derived from plant oils or fats.

E-Code: E422

Uses: humectant, sweetener, solvent

tomato concentrate

Status: HALAL

Reason: Derived from tomatoes, a halal plant ingredient.

black pepper

Status: HALAL

Reason: Plant-derived spice, widely used.

Uses: seasoning in dishes, sauces

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

E-Code: E620

Uses: flavoring agent

lemon juice concentrate

Status: HALAL

Reason: Lemon juice concentrate is derived from lemons and does not contain any haram ingredients.

Uses: Commonly used in beverages, sauces, and marinades for flavoring.

green pepper

Status: HALAL

Reason: Green pepper is a vegetable and does not contain any haram ingredients.

Uses: Commonly used in salads, stir-fries, and as a seasoning or garnish.

onions

Status: HALAL

Reason: Commonly used vegetable.

Uses: flavoring, ingredient

calcium chloride

Status: HALAL

Reason: Used as a firming agent and preservative, generally halal.

E-Code: E509

Uses: firming agent, food preservative

sodium acid carbonate

Status: HALAL

Reason: Chemical compound, primarily used as a leavening agent.

E-Code: E500

diphosphates

Status: HALAL

Reason: Commonly used food additives.

E-Code: E450

Uses: emulsifier, stabilizer

mono and di-glycerides of fatty acids

Status: HALAL

Reason: Emulsifiers derived from plant or animal fats.

Uses: emulsifying agent in margarine, baked goods

red pepper

Status: HALAL

Reason: Plant-derived spice; widely used.

Uses: seasoning, colorant

spice extract

Status: HALAL

Reason: Derived from plants; typically halal.

cumin

Status: HALAL

Reason: Plant-derived spice, no animal origin.

Uses: seasoning in food

smoke flavor

Status: HALAL

Reason: Natural flavoring, generally accepted.

tomato sauce

Status: HALAL

Reason: Typically vegetarian, made from tomatoes and spices.

Uses: sauces, pasta dishes

coriander leaves

Status: HALAL