Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
agua
Status: HALAL
Reason: Essential water, no animal origin.
Uses: solvent, beverage ingredient
_nata_
Status: UNKNOWN
azúcar
Status: HALAL
Reason: Widely used sugar in culinary applications.
yema de _huevo_ de gallinas camperas
Status: UNKNOWN
vinagre
Status: HALAL
Reason: Fermented product, plant-based origins.
Uses: flavoring, preservative
_yogur_ en polvo
Status: UNKNOWN
sal
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
especias
Status: HALAL
Reason: Natural spice mix.
jugo de limón concentrado
Status: UNKNOWN
almidón modificado
Status: HALAL
Reason: Modified starch, plant-derived.
Uses: thickening, stabilizing
aroma natural
Status: UNKNOWN
Reason: Generic term that requires identification.
acidulante
Status: UNKNOWN
Reason: Not identifiable as a food ingredient.
ácido láctico
Status: HALAL
Reason: Lactic acid from fermentation is generally halal.
Uses: preservative, acidity regulator
conservador
Status: UNKNOWN
Reason: Not identifiable as a food ingredient.
sorbato potásico
Status: HALAL
Reason: Potassium salt of sorbic acid, used as a preservative.
Uses: preservative in food
estabilizante
Status: MASHBOOH
Reason: Stabilizers' halal status depends on source.
goma xantana
Status: HALAL
Reason: Plant-derived thickening agent, halal.
Uses: thickening, stabilizing
antioxidante
Status: MASHBOOH
Reason: Generic term; specific antioxidant not listed.
e385
Status: MASHBOOH
Reason: E385 is a food additive, also known as calcium stearoyl lactylate, whose halal status may vary based on its source (animal or plant). Without specific information about its origin, it is considered Mashbooh.