Maxi burger

wheat flour (51%)

Status: UNKNOWN

water

Status: HALAL

Reason: Essential for life, universally accepted.

Uses: solvent, cooking, beverages

sugar

Status: HALAL

Reason: Derived from plants, widely consumed.

Uses: sweetener in various foods

yeast

Status: HALAL

Reason: Microorganism used in fermentation.

Uses: bread rising, fermentation

whey powder

Status: HALAL

Reason: Derived from milk, utilized in various dairy products.

Uses: protein source, flavoring, texture creation

vegetable oils (9 asol, soybeans) in varying proportion

Status: UNKNOWN

salt

Status: HALAL

Reason: Salt is halal.

sesame seeds

Status: HALAL

Reason: Plant-derived, no animal content.

Uses: topping, baking

wheat gluten

Status: HALAL

Reason: Protein derived from wheat, plant-based.

Uses: binder in food products, meat alternatives

emulsifiers: e-481

Status: UNKNOWN

e-471 and e-435

Status: UNKNOWN

preservatives: e-200

Status: UNKNOWN

e-282 and e-202

Status: UNKNOWN

stabilizer: guar gum

Status: HALAL

Reason: Guar gum is a natural thickening agent derived from guar beans and is generally considered halal.

flavourings

Status: MASHBOOH

Reason: May contain animal-derived components.

acidity corrector: e-262 and flour treatment agent: ascorbic acid

Status: UNKNOWN

allergens: contains gluten

Status: UNKNOWN

milk

Status: HALAL

Reason: Dairy product, halal if from permissible sources.

sesame

Status: HALAL

Reason: Plant-derived seed, no animal origin.

Uses: cooking, flavoring

may contain traces of nuts

Status: UNKNOWN

soy

Status: HALAL

Reason: Soy is a common plant-based ingredient, generally accepted as Halal.

Uses: tofu, soy sauce, protein

egg and/or derived products

Status: UNKNOWN

nutritional information values values per 100 g (approx, per 75 g)

Status: UNKNOWN