Yaourt aloe vera

Checking a product without certification? How to review food without a halal label.

Browse products from Lactovia Cremos

MASHBOOH

Yaourt aloe vera

Lactovia Cremos

Barcode

Barcode 8436039431393

8436039431393

Category

Produits laitiers, Produits fermentés, Desserts, Produits laitiers fermentés, Desserts lactés, Desserts lactés fermentés, Yaourts, Desserts lactés fermentés aromatisés, Yaourts aromatisés, Yaourts à l'aloe vera

Manufactured In

espagne

Ingredients

fromage frais battu (lait de vache pasteurisé et ferments lactiques (lait))
Status: HALAL
Reason: The ingredient is made from pasteurized cow's milk and lactic ferments, which are generally considered halal as they do not involve any haram components.
Uses: Used in various culinary applications, including as a spread, in desserts, or as a base for sauces.
yaourt (lait de vache pasteurisé écrémé
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
protéines du lait et ferments lactiques (lait))
Status: HALAL
Reason: Milk proteins and lactic ferments are derived from halal sources.
Uses: Commonly used in dairy products, supplements, and food formulations.
et préparation de aloe vera 22% (purée de aloe vera (35%)
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
sucre
Status: HALAL
Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.
Uses: Used as a sweetener in various foods and beverages.
eau
Status: MASHBOOH
Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.
Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.
aloe vera en dés (10%), amidon modifié : e14xx, conservateur : e202).
Status: MASHBOOH
Reason: Amidon can be derived from various sources, and if it comes from non-halal sources, it could be problematic.
Uses: Commonly used as a thickener in cooking and baking.

Nutrition Facts

Energy per 100 g / 100 ml 100 kcal
Energy per 100 g / 100 ml 418 kJ
Fat per 100 g / 100 ml 2 g
Saturated fat per 100 g / 100 ml 1.3 g
Carbohydrates per 100 g / 100 ml 17 g
Sugars per 100 g / 100 ml 13 g
Protein per 100 g / 100 ml 3.5 g
Salt per 100 g / 100 ml 0.1 g
Sodium per 100 g / 100 ml 0.04 g

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