Reason: The ingredient name appears to be invalid or misspelled.
Uses: Unknown
suiker
Status: HALAL
Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.
Uses: Used as a sweetener in various food and beverage products.
plantaardige vetten
Status: HALAL
Reason: Plant-derived fats, no animal origin.
Uses: food preparation
palm
Status: HALAL
Reason: Palm oil is derived from the palm fruit and is halal.
Uses: oil
karité
Status: UNKNOWN
cacaoboter
Status: HALAL
Reason: Derived from cacao beans, plant-based.
Uses: chocolate products, cosmetics
volle melkpoeder
Status: HARAM
Reason: Milk powder derived from animal sources.
Uses: dairy products, baking
cacaopasta
Status: UNKNOWN
tarwezetmeel
Status: HALAL
Reason: Wheat starch is food-grade.
Uses: thickening agent, stabilizer
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
rijsmiddelen
Status: MASHBOOH
Reason: Raising agents may have animal-derived components.
ammoniumcarlionaat
Status: UNKNOWN
natriumcarbonaat
Status: UNKNOWN
kaliumtartraat
Status: UNKNOWN
aroma's
Status: UNKNOWN
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
lecithinen
Status: HALAL
Reason: Lecithin is typically derived from soy or egg; halal unless specified otherwise.
Uses: emulsifier
e476
Status: HALAL
Reason: Emulsifier from vegetable sources.
Uses: emulsifier in spreads, chocolates
glucose
Status: HALAL
Reason: Derived from corn or sugar, plant origin.
Uses: sweetener in beverages, baked goods
zout
Status: MASHBOOH
Reason: The term 'zout' is not specific enough to identify a single ingredient, and could refer to various types of salt or mixtures.
Uses: Commonly used as a seasoning or preservative in food.
kan mosterd
Status: UNKNOWN
soja
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.