Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
lait écrémé en poudre
Status: UNKNOWN
matières grasses végétales
Status: UNKNOWN
palme
Status: HALAL
Reason: Derived from palm oil, plant-based source.
Uses: cooking, food processing
karité
Status: UNKNOWN
beurre de cacao¹
Status: UNKNOWN
pâte de cacao¹
Status: UNKNOWN
sirop de glucose
Status: HALAL
Reason: Derived from plant starch, no animal origin.
Uses: sweetener in confections
petit-lait filtré en poudre
Status: UNKNOWN
matière grasse de lait anhydre
Status: UNKNOWN
cacao maigre¹
Status: UNKNOWN
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
émulsifiant
Status: UNKNOWN
lécithines
Status: UNKNOWN
poudre à lever
Status: UNKNOWN
carbonates de sodium
Status: HALAL
Reason: Commonly used and recognized as halal; derived from mineral sources.