Tarta

recheio de trufa

Status: UNKNOWN

nata

Status: UNKNOWN

leitelho

Status: UNKNOWN

gordura de palmiste totalmente hidrogenada

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

cacau

Status: MASHBOOH

Reason: The spelling 'cacau' seems incorrect; it might refer to 'cacao', but it's unclear.

Uses: Typically used in chocolate products and flavorings.

óleo de girassol refinado

Status: HALAL

Reason: Refined sunflower oil, plant-based.

gordura de palma

Status: UNKNOWN

gordura vegetal de coco

Status: UNKNOWN

cacau magro em pó

Status: UNKNOWN

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

emulsionantes

Status: MASHBOOH

Reason: Could be derived from plant or animal sources.

Uses: stabilizers in food products

e435

Status: MASHBOOH

Reason: E435 is a type of emulsifier that can be derived from both halal and haram sources; its origin is not specified.

lecitina de soja

Status: HALAL

Reason: Soy-derived emulsifier, plant-based.

Uses: emulsifier in chocolates, baked goods

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

estabilizadores

Status: MASHBOOH

Reason: Could be derived from plant or animal sources.

Uses: texture and stability in food

goma xantana

Status: HALAL

Reason: Plant-derived thickening agent, halal.

Uses: thickening, stabilizing

carragenina

Status: HALAL

Reason: Derived from algae.

Uses: Stabilizer, thickener

reguladores de acidez

Status: MASHBOOH

Reason: The specific components of 'Reguladores de Acidez' may vary and can include both halal and haram substances, making it uncertain.

Uses: Used in food products to control acidity and maintain desired pH levels.

e5011

Status: UNKNOWN

e524

Status: MASHBOOH

Reason: E524 is a food additive (calcium carbonate) that can have unclear sourcing and manufacturing processes, making its halal status uncertain.

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

aromas

Status: HALAL

Reason: Flavor compounds, usually synthetic or natural.

Uses: flavoring in various food products

bolo embebido

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

água

Status: UNKNOWN

ovo líquido pasteurizado

Status: UNKNOWN

farinha de trigo

Status: HALAL

Reason: Wheat flour, plant-based ingredient.

Uses: baking, cooking

xarope de glicose e frutose

Status: HALAL

Reason: Derived from corn or wheat.

Uses: Sweetener, thickener

emulsionantes

Status: MASHBOOH

Reason: Could be derived from plant or animal sources.

Uses: stabilizers in food products

e470a

Status: MASHBOOH

Reason: E470a is a food additive (mono- and diglycerides of fatty acids) which can be derived from both animal and plant sources. Without specific sourcing information, it is categorized as Mashbooh.

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

e477

Status: HALAL

Reason: Emulsifier from rapeseed and palm oil (E477).

Uses: texturizing agent in food

levedantes

Status: HALAL

Reason: Leavening agents are generally plant-based.

Uses: leavening in baked goods

amido de batata

Status: HALAL

Reason: Derived from potatoes.

Uses: Thickener, stabilizer

e170

Status: MASHBOOH

Reason: E170 is a food additive known as Calcium Carbonate, which can be derived from both animal and plant sources. Its halal status may depend on the source of extraction.

e500i

Status: UNKNOWN

e450i

Status: UNKNOWN

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

conservantes

Status: MASHBOOH

Reason: Generic term for preservatives, specific types unknown.

ácido sórbico

Status: HALAL

Reason: Ácido sórbico is a synthetic compound used as a preservative and does not originate from haram sources.

Uses: Used as a preservative in food products to prevent mold and yeast growth.

ácido cítrico

Status: HALAL

Reason: Natural acid from citrus fruits, commonly used.

Uses: acidulant, flavoring

estabilizador

Status: UNKNOWN

Reason: General term; requires specific additive identification.

goma xantana

Status: HALAL

Reason: Plant-derived thickening agent, halal.

Uses: thickening, stabilizing

creme de cacau

Status: UNKNOWN

139

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

óleo de palma

Status: UNKNOWN

óleo de girassol refinado

Status: HALAL

Reason: Refined sunflower oil, plant-based.

cacau magro em pó

Status: UNKNOWN

leite em pó magro

Status: UNKNOWN

leite em pó

Status: UNKNOWN

leitelho

Status: UNKNOWN

em pó

Status: UNKNOWN

gordura de palma

Status: UNKNOWN

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitina de soja

Status: HALAL

Reason: Soy-derived emulsifier, plant-based.

Uses: emulsifier in chocolates, baked goods

aroma

Status: HALAL

Reason: Generally plant-derived flavoring ingredient.

Uses: flavoring in candies, drinks

contém avelã

Status: UNKNOWN

decoração chocolate branco

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

manteiga de cacau

Status: HALAL

Reason: Cocoa butter extracted from cocoa beans.

Uses: fat in chocolates, cosmetics

leite em pó

Status: UNKNOWN

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitina de soja

Status: HALAL

Reason: Soy-derived emulsifier, plant-based.

Uses: emulsifier in chocolates, baked goods

aroma natural de baunilha

Status: UNKNOWN

corante

Status: UNKNOWN

e133

Status: HALAL

Reason: Synthetic colorant (E133), no animal origin.

Uses: coloring in sweets, ice cream

folha decorativa

Status: UNKNOWN

amido

Status: HALAL

Reason: Plant-derived starch, commonly used.

Uses: thickening agent, stabilizer

edulcorante

Status: UNKNOWN

Reason: General term for sweeteners, specific type needed.

maltitol

Status: HALAL

Reason: Sugar alcohol, synthesized from plant sources.

Uses: sweetener in sugar-free products

estabilizador

Status: UNKNOWN

Reason: General term; requires specific additive identification.

celulose

Status: MASHBOOH

Reason: Commonly used as a thickener or texturizer.

Uses: anti-caking agent, thickener

maltodextrina

Status: HALAL

Reason: Maltodextrin is a carbohydrate derived from starch and does not contain any haram ingredients or additives.

Uses: Used as a thickener, filler, or preservative in various food products.

humidificante

Status: UNKNOWN

glicerina

Status: HALAL

Reason: Vegetable-derived, commonly used in food.

Uses: humectant, sweetener

estabilizadores

Status: MASHBOOH

Reason: Could be derived from plant or animal sources.

Uses: texture and stability in food

goma arábica

Status: UNKNOWN

e466

Status: HALAL

Reason: Sodium carboxymethyl cellulose, derived from plant cellulose.

Uses: thickener in sauces, dressings

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

e433

Status: MASHBOOH

Reason: E433 (Polyoxyethylene Sorbitan Monostearate) is an emulsifier that may have different sources, and its halal status can vary based on the source of the fatty acids and the processing methods used.

aroma

Status: HALAL

Reason: Generally plant-derived flavoring ingredient.

Uses: flavoring in candies, drinks

conservantes

Status: MASHBOOH

Reason: Generic term for preservatives, specific types unknown.

sorbato de potássio

Status: UNKNOWN

ácido cítrico

Status: HALAL

Reason: Natural acid from citrus fruits, commonly used.

Uses: acidulant, flavoring

edulcorante

Status: UNKNOWN

Reason: General term for sweeteners, specific type needed.

sucralosa

Status: HALAL

Reason: Sucralose is a synthetic sweetener derived from sugar that does not contain any haram ingredients.

Uses: Used as a sugar substitute in various food and beverage products.

corantes

Status: MASHBOOH

Reason: Corantes (colorants) can be derived from both plant and animal sources; the specific source should be verified for halal status.

Uses: Used to add color to food products, beverages, and cosmetics.

e102

Status: MASHBOOH

Reason: E102, also known as Tartrazine, is a synthetic yellow dye. Its halal status can be questionable due to possible cross-contamination or the use of non-halal ingredients in its production.

Uses: Commonly used as a food coloring agent in various processed foods, sweets, beverages, and cosmetics.

e122

Status: MASHBOOH

Reason: E122 is a food dye that can be derived from both halal and haram sources; its status depends on the source of the colorant.

pode causar efeitos negativos na atividade e na atenção das crianças

Status: UNKNOWN

e133

Status: HALAL

Reason: Synthetic colorant (E133), no animal origin.

Uses: coloring in sweets, ice cream

e151

Status: HARAM

Reason: E151, also known as Black BN, is a synthetic dye that can sometimes be derived from animal sources, making it Haram.

pode conter vestígios de outros frutos de casca rija

Status: UNKNOWN

mostarda

Status: HALAL

Reason: Seeds used for flavoring, halal.