Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
cocoa paste
Status: HALAL
Reason: Derived from cocoa beans, permissible for consumption.
Uses: chocolate production, baking, beverages
whey (milk)
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
emulsifier (soy lecithins), vanilla aroma)
Status: HALAL
Reason: Natural flavoring from vanilla beans.
Uses: flavoring in desserts, beverages
peanut 38%
Status: HALAL
Reason: Peanuts are a plant-based food and do not contain any haram components.
Uses: Peanuts are commonly used in snacks, salads, and various cuisines, as well as in peanut butter and oils.
sugar
Status: HALAL
Reason: Common sweetener, plant-derived.
Uses: sweetening agent
coating agent (e904)
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
glucose syrup
Status: HALAL
Reason: Derived from starch, no animal origin.
Uses: sweetener in candies, beverages
stabilizer (e414)
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
acidulant (e330)
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
preservative (e202)
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.