Checking a product without certification? How to review food without a halal label.
Barcode
8480000512239
Category
Dairies, Fermented foods, Breakfasts, Fermented milk products, Spreads, Cheeses, Salted spreads, Sweet spreads, fr:Pâtes à tartiner, Cheese spreads
Manufactured In
-
Ingredients
salt
salt
lactic ferments
potassium sorbate
stabilizer (garrofin gum, sodium and carrageenan alqinate)
pasteurized cow's milk
Status: HALAL
Reason: Pure salt is halal.
Status: HALAL
Reason: Mineral, universally accepted as halal.
Uses: seasoning, preservative
Status: HALAL
Reason: Microbial cultures used for fermentation, no animal origin.
Uses: yogurt, cheese, fermented products
Status: HALAL
Reason: Common food preservative.
E-Code: E202
Uses: preservative
Status: HALAL
Reason: All components are plant-derived and halal.
Uses: thickener, stabilizer
Status: HALAL
Reason: Dairy product from halal cows.
