Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.
Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.
moisturizer (gllycerin)
Status: UNKNOWN
acidulant (citric acid, malic acid)
Status: UNKNOWN
potato starch
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
acidity corrector (sodium lactate)
Status: UNKNOWN
salt
Status: HALAL
Reason: Commonly used, permissible seasoning.
Uses: seasoning
flavors
Status: HALAL
Reason: Generally recognized as safe and acceptable in food.
emulgent (e471)
Status: UNKNOWN
preservative (potassium sorbate)
Status: HALAL
Reason: Used as a preservative, derived from natural sources.