Checking a product without certification? How to review food without a halal label.
Barcode
8480010061857
Category
Lácteos, Comidas fermentadas, Productos fermentados de la leche, Quesos
Manufactured In
-
Ingredients
leche desnat-aoa reconstiiûjûû
mantequilla
lactosuero
sales fundentes
e452
e331
e450
e339
es»esantes
e407
e415
e410
vitamina a
y 812
conservac16n
Status: UNKNOWN
Status: HALAL
Reason: Butter is derived from milk, halal if from halal sources.
Uses: cooking, baking, flavoring
Status: HALAL
Reason: Whey is generally halal as a dairy byproduct.
Uses: dairy
Status: UNKNOWN
Status: HALAL
Reason: Phosphates, used for emulsifying and stabilizing.
Uses: emulsifier in processed cheese
Status: HALAL
Reason: Sodium citrate, derived from citric acid.
Uses: acid regulator, emulsifier
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
Status: HALAL
Reason: Sodium phosphate, commonly used as a food additive.
Uses: emulsifier, stabilizer in cheese
Status: UNKNOWN
Status: MASHBOOH
Reason: E407, also known as carrageenan, is derived from red seaweed and is generally considered halal, but its processing and potential cross-contamination with haram substances can make its status uncertain.
Status: HALAL
Reason: Plant-based thickener and emulsifier.
Uses: thickening in sauces, dressings
Status: MASHBOOH
Reason: E410 is a food additive known as softened starch or alginate, which may be derived from halal or haram sources. Its origin should be verified.
Status: HALAL
Reason: Synthetic or plant-derived vitamin.
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
240 kcal
Energy per 100 g / 100 ml
1004 kJ
Fat per 100 g / 100 ml
20 g
Saturated fat per 100 g / 100 ml
14 g
Carbohydrates per 100 g / 100 ml
8.5 g
Sugars per 100 g / 100 ml
7 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
7.5 g
Salt per 100 g / 100 ml
1.5 g
Sodium per 100 g / 100 ml
0.6 g
