Tortillas de trigo

harina de trigo

Status: HALAL

Reason: Wheat flour, widely used in baking.

Uses: baking, thickening, coating

agua

Status: HALAL

Reason: Essential water, no animal origin.

Uses: solvent, beverage ingredient

aceite de girasol

Status: HALAL

Reason: Plant-derived oil, no animal origin.

Uses: cooking, frying

estabilizantes

Status: MASHBOOH

Reason: Generic term, specific source unknown.

e422

Status: HALAL

Reason: Glycerol, a humectant derived from vegetable oils or animal fats.

Uses: humectant in sweets, baked goods

e412

Status: HALAL

Reason: Guar gum, a plant-derived thickening agent.

Uses: thickening, stabilizing in foods

emulgente

Status: MASHBOOH

Reason: Generic term; specific type needed for classification.

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

corrector de acidez

Status: UNKNOWN

e296

Status: HALAL

Reason: Regulator of acidity derived from various sources.

Uses: acid regulator in food products

conservadores

Status: MASHBOOH

Reason: Generic term, need specific E-code to determine halal status.

e281

Status: MASHBOOH

Reason: E281 is a food additive known as Propionic acid and its salts; while it may be derived from animal sources, it is often produced synthetically. The source is unclear without further specifications.

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

gasificante

Status: MASHBOOH

Reason: Ambiguous ingredient, needs clarification on source.

Uses: leavening agent in baking

e500

Status: HALAL

Reason: Sodium carbonates and bicarbonates, used as leavening agents.

Uses: leavening in baked goods

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative