Lácteos,Comidas fermentadas,Productos fermentados de la leche,Quesos,Queso semicurado
Manufactured In
Zamora,España
Ingredients
leche de vaca
Status: HALAL
Reason: Derived from cows, permissible in halal diets.
Uses: beverages, dairy products
leche de oveja
Status: UNKNOWN
leche pasteurizada de cabra
Status: UNKNOWN
sal
Status: HALAL
Reason: Commonly used in cooking and permissible.
Uses: flavoring, preserving
coagulante
Status: HALAL
Reason: Typically used as a coagulant in food processing.
Uses: cheese making, food processing
microbiano
Status: UNKNOWN
fermentos lácticos
Status: HALAL
Reason: Lactic acid bacteria used in fermentation, halal.
Uses: cheese production, yogurt
corteza
Status: UNKNOWN
conservadores
Status: HALAL
Reason: Preservatives are typically Halal if sourced correctly.
Uses: preservation
e235
Status: MASHBOOH
Reason: E235 is a food additive (Natamycin) used as a preservative, and its halal status is uncertain without further information about its source and processing methods.
e202
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
colorante
Status: HALAL
Reason: Food colorants are typically halal.
Uses: coloring agent
e172
Status: MASHBOOH
Reason: E172 is a color additive that can be derived from animal sources; its halal status depends on the source.