Condiments, Sauces, Mayonnaises, Mayonnaises de Dijon, en:groceries
Manufactured In
Unknown
Ingredients
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
vinaigre de vin blanc
Status: HARAM
Reason: White wine vinegar is derived from alcohol.
moutarde de dijon
Status: HARAM
Reason: Contains vinaigre d'alcool (alcoholic vinegar), which is derived from alcohol, making it Haram.
Uses: Commonly used as a condiment in various dishes and sandwiches.
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
graines de moutarde
Status: HALAL
Reason: Mustard seeds are plant-based.
vinaigre d'alcool
Status: HALAL
Reason: Commonly used food ingredient derived from fermentation.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
jaune d'œuf
Status: HALAL
Reason: Egg yolk is derived from eggs, which are considered halal.
Uses: Commonly used in cooking and baking as an ingredient in various dishes.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
épaississant
Status: UNKNOWN
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.