Vinaigrette Légère Huile de Sésame & Sauce Soja Graines de Sésame Torréfiées 36 cl

huile de colza 35%

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

vinaigre de vin rouge

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

sauce soja 18% (eau, graines de soja, blé, sel, vinaigre d'alcool, alcool, sucre)

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

vinaigre de vin blanc

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

huile de sésame 5

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

sucre

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

eau

Status: MASHBOOH

Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.

Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.

graines de sésame torréfiées 2

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

épaississants : carraghénanes et gomme xanthane

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

épices. peut contenir : moutarde.

Status: MASHBOOH

Reason: The ingredient is not specified clearly and appears to be a general classification for spices, which can vary in their halal or haram status.

Uses: Used for flavoring food.