Cool-collection Cookie & Brownie

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

lait

Status: HALAL

Reason: Milk, a natural food ingredient.

Uses: liquid base, nutrition

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre roux

Status: UNKNOWN

jaune d'œuf

Status: HALAL

Reason: Egg yolk is derived from eggs, which are considered halal.

Uses: Commonly used in cooking and baking as an ingredient in various dishes.

beurre

Status: MASHBOOH

Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.

Uses: Used as a cooking fat, spread, and in various recipes.

huile de coco

Status: HALAL

Reason: Coconut oil is a plant-based fat.

Uses: cooking oil, ingredient

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

œuf

Status: HALAL

Reason: Eggs (œuf) are considered halal as they come from birds and do not contain any haram components.

Uses: Used in various dishes, baking, and cooking as a source of protein and other nutrients.

huile de soja

Status: HALAL

Reason: Plant-derived oil, typically Halal.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

mélasses

Status: UNKNOWN

extrait de vanille

Status: HALAL

Reason: Extrait de vanille is derived from vanilla beans, which are botanically halal. However, the mention of potential cross-contamination with tree nuts makes it important to verify the source and processing methods.

Uses: Commonly used as a flavoring agent in desserts, baked goods, and beverages.

stabilisants

Status: HALAL

Reason: Stabilizers, often halal.

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

carraghénanes

Status: HALAL

Reason: Seaweed-derived thickener, widely accepted in food.

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

dont lait

Status: HALAL

Reason: Dairy ingredient is generally considered halal.

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines de soja

Status: UNKNOWN

beurre concentré

Status: UNKNOWN

arôme naturel de vanille.¹œufs de poules élevées en plein air

Status: UNKNOWN

>sucre

Status: UNKNOWN

cacao

Status: HALAL

Reason: Plant-derived ingredient, permissible in halal diets.

Uses: flavoring in chocolates, confectionery

vanille

Status: HALAL

Reason: Vanilla is a natural flavoring derived from the vanilla bean, which is permissible in Islam.

Uses: Commonly used in baking, cooking, and as a flavoring in desserts and beverages.

fairtrade dans le respect du bilan de masse

Status: UNKNOWN

hors eau

Status: UNKNOWN

produits laitiers

Status: UNKNOWN

f

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown