Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
sirop de glucose
Status: HALAL
Reason: Glucose syrup is widely used in foods.
cacao maigre en poudre
Status: HALAL
Reason: Cacao powder is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in baking, cooking, and making chocolates or beverages.
lactose et protéines de lait
Status: UNKNOWN
café arabica
Status: UNKNOWN
émulsifiants
Status: UNKNOWN
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
phosphatides d'ammonium
Status: UNKNOWN
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
stabilisants
Status: HALAL
Reason: Common food stabilizers are usually Halal.
farine de graines de caroube
Status: HALAL
Reason: Derived from carob seeds and used as a thickener.
Uses: thickening agent, emulsifier
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.