Eis Heidelbeer Vanille

entrahmte milch

Status: HALAL

Reason: Dairy product generally considered halal.

wasser

Status: HALAL

Reason: Essential ingredient, universally halal.

zucker

Status: HALAL

Reason: Sugar is a natural product, always halal.

Uses: sweetener

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

heidelbeerpüree

Status: UNKNOWN

kokosfett

Status: HALAL

Reason: Coconut fat is plant-derived.

glukose-fruktose-sirup

Status: HALAL

Reason: Derived from corn or sugar, generally halal.

Uses: sweetener

heidelbeersaft aus heidelbeersaftkonzentrat

Status: UNKNOWN

fruktose

Status: HALAL

Reason: Natural sugar used in many foods.

Uses: sweetener

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

molkenerzeugnis

Status: HALAL

Reason: Milk product; generally considered halal.

zitronensaft aus zitronensaftkonzentrat

Status: UNKNOWN

stabilisatoren

Status: HALAL

Reason: Common food stabilizers are usually Halal.

guarkernmehl

Status: HALAL

Reason: Food thickening agent, plant-derived.

johannisbrotkernmehl

Status: HALAL

Reason: Carob bean gum is halal.

Uses: thickening

tarakernmehl

Status: MASHBOOH

Reason: Not a commonly recognized ingredient, further clarification needed.

Uses: Used in various baking and cooking applications, but specific halal status is unclear.

carrageen

Status: HALAL

Reason: Carrageen is a natural thickening agent derived from red seaweed and does not contain any haram substances.

Uses: Used as a thickener, stabilizer, and emulsifier in various food products.

rote-bete-saftkonzentrat

Status: UNKNOWN

emulgatoren

Status: MASHBOOH

Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.

Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.

mono- und diglyceride von speisefettsäuren

Status: HALAL

Reason: Emulsifiers derived from fats, often plant-based.

Uses: emulsification, texture improvement

ammoniumphosphatide

Status: UNKNOWN

säureregulator

Status: UNKNOWN

citronensäure

Status: HALAL

Reason: Citric acid is a natural preservative from citrus fruits.

Uses: preservative, flavor enhancer

kakaobutter

Status: HALAL

Reason: Derived from cocoa beans, no Haram components.

Uses: fat, baking, chocolate

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.

natürliches vanillearoma

Status: UNKNOWN