Checking a product without certification? How to review food without a halal label.
Barcode
8711327666825
Category
Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, en:ice-cream-bars
Manufactured In
-
Ingredients
entrahmte milch
wasser
erdbeerpüree
fruchtgummibärchen
glukosesirup
zucker
speisegelatine
dextrose
fruchtsaft aus fruchtsaftkonzentrat
apfel
himbeere
erdbeere
orange
zitrone
ananas
säureregulator
citronensäure
frucht-und pflanzenkonzentrate
saflor
spirulina
apfel
holunderbeere
orange
schwarze johannisbeere
kiwi
zitrone
aronia
mango
traube
passionsfrucht
sonnenblumenöl
aromen
holunderbeerextrakt
überzugsmittel
bienenwachs weiß und gelb
glukosesirup
fruktose
zucker
pflanzliche ballaststoffe aus mais
kokosfett
molkenerzeugnis
dextrose
emulgator
mono- und diglyceride von speisefettsäuren
stabilisatoren
johannisbrotkernmehl
guarkernmehl
carrageen
natriumalginat
säureregulator
citronensäure
rote-bete-saftkonzentrat
aromen
Status: HALAL
Reason: Dairy product generally considered halal.
Status: HALAL
Reason: Water is universally halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
Status: HARAM
Reason: Derived from pork; not halal.
Uses: thickener in desserts
Status: HALAL
Reason: Dextrose is a natural sugar source.
Uses: sweetener
Status: HALAL
Reason: Fruit juice concentrate, plant-derived.
Uses: ingredient in candies
Status: HALAL
Reason: Natural fruit, plant-derived.
Uses: flavoring, ingredient in foods
Status: HALAL
Reason: Himbeere (raspberry) is a fruit and does not contain any haram components.
Uses: Himbeere is commonly used in desserts, jams, juices, and as a flavoring in various dishes.
Status: HALAL
Reason: Strawberry, plant-based and permissible.
Uses: fresh fruit, jams
Status: HALAL
Reason: Natural fruit, widely used in food and beverages.
Uses: flavoring in drinks, desserts
Status: HALAL
Reason: Citrus fruit, no animal origin.
Uses: flavoring, ingredient in sweets
Status: HALAL
Reason: Natural fruit, widely accepted as halal.
Uses: food flavoring, juices, desserts
Status: UNKNOWN
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
Status: UNKNOWN
Status: HALAL
Reason: Saflor (safflower) is derived from the flower of the safflower plant and is permissible in Islam.
Uses: Used as a cooking oil, coloring agent, and in herbal remedies.
Status: HALAL
Reason: A type of algae often used as a dietary supplement.
Status: HALAL
Reason: Natural fruit, plant-derived.
Uses: flavoring, ingredient in foods
Status: HALAL
Reason: Elderberry, fruit and permissible.
Uses: jams, syrups
Status: HALAL
Reason: Natural fruit, widely used in food and beverages.
Uses: flavoring in drinks, desserts
Status: HALAL
Reason: Blackcurrant, fruit and permissible.
Uses: juices, jams
Status: HALAL
Reason: Kiwi is a fruit and does not contain any haram ingredients.
Uses: Kiwi can be consumed raw, used in desserts, salads, smoothies, and various culinary dishes.
Status: HALAL
Reason: Citrus fruit, no animal origin.
Uses: flavoring, ingredient in sweets
Status: HALAL
Reason: Natural berry, safe for consumption.
Uses: flavoring, coloring in food products
Status: HALAL
Reason: Mango is a fruit and does not contain any haram ingredients.
Uses: Mango can be consumed fresh, in smoothies, juices, desserts, and various dishes.
Status: HALAL
Reason: Grape, fruit and permissible.
Uses: fresh eating, juices
Status: HALAL
Reason: Passion fruit, fruit and permissible.
Uses: flavoring, desserts
Status: HALAL
Reason: Plant-based oil, no animal products.
Uses: cooking, frying
Status: HALAL
Reason: Generally refers to flavoring agents, often plant-based.
Uses: flavoring in food and beverages
Status: HALAL
Reason: Elderberry extract, plant-based and permissible.
Uses: flavoring, medicinal purposes
Status: MASHBOOH
Reason: Ambiguous coating agent, further details needed.
Status: UNKNOWN
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: HALAL
Reason: Natural sugar used in many foods.
Uses: sweetener
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
Status: UNKNOWN
Status: HALAL
Reason: Derived from coconuts, commonly halal.
Uses: fat replacement, cooking, baking
Status: HALAL
Reason: Dairy products are typically halal.
Uses: dairy product
Status: HALAL
Reason: Dextrose is a natural sugar source.
Uses: sweetener
Status: HALAL
Reason: Typically derived from plant or animal sources, used for emulsifying.
Uses: emulsifying agent
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
Status: HALAL
Reason: Stabilizers, generally halal.
Status: HALAL
Reason: Carob bean gum is halal.
Uses: thickening
Status: HALAL
Reason: Used as a thickening and gelling agent.
Uses: thickener,gelling agent
Status: HALAL
Reason: Carrageen is a natural thickening agent derived from red seaweed and does not contain any haram substances.
Uses: Used as a thickener, stabilizer, and emulsifier in various food products.
Status: HALAL
Reason: Sodium alginate is halal as it is derived from seaweed.
Status: UNKNOWN
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
Status: UNKNOWN
Status: HALAL
Reason: Generally refers to flavoring agents, often plant-based.
Uses: flavoring in food and beverages
Nutrition Facts
Energy per 100 g / 100 ml
157 kcal
Energy per 100 g / 100 ml
656 kJ
Fat per 100 g / 100 ml
3.3 g
Saturated fat per 100 g / 100 ml
3 g
Carbohydrates per 100 g / 100 ml
27 g
Sugars per 100 g / 100 ml
20 g
Added sugars per 100 g / 100 ml
~ 13.005859375 g
Fibre per 100 g / 100 ml
3.1 g
Protein per 100 g / 100 ml
2.1 g
Salt per 100 g / 100 ml
0.01 g
Sodium per 100 g / 100 ml
0.004 g
