Mayonnaise calvé

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

jaune d'œuf

Status: HALAL

Reason: Egg yolk is derived from eggs, which are considered halal.

Uses: Commonly used in cooking and baking as an ingredient in various dishes.

de poules élevées en plein air

Status: UNKNOWN

vinaigre

Status: HALAL

Reason: Derived from fermentation, generally accepted as halal.

Uses: preservative, flavoring, condiment

moutarde

Status: HALAL

Reason: Plant-based ingredient from mustard seeds.

Uses: used in sauces, dressings

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

graines de moutarde

Status: HALAL

Reason: Mustard seeds are plant-based.

vinaigre

Status: HALAL

Reason: Derived from fermentation, generally accepted as halal.

Uses: preservative, flavoring, condiment

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

arome

Status: HALAL

Reason: Flavoring agent, generally halal.

Uses: flavoring in chocolates

épices

Status: HALAL

Reason: Spices are plant-based and halal.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

amidon de mais modifié

Status: UNKNOWN

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

jus de citron concentré

Status: UNKNOWN

acidifiant

Status: HALAL

Reason: Generally refers to food acids, usually halal.

Uses: acidulant

acide lactique

Status: HALAL

Reason: Organic acid, commonly found in fermented foods.

Uses: preservative, acidity regulator

poivre

Status: HALAL

Reason: Spice derived from peppercorns.

Uses: seasoning, flavoring

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Xanthan gum is commonly used as a thickener.

Uses: thickener, stabilizer

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

dont moutarde

Status: UNKNOWN

Reason: Ingredient description unclear.

antioxygène

Status: UNKNOWN

e385

Status: MASHBOOH

Reason: E385 is a food additive, also known as calcium stearoyl lactylate, whose halal status may vary based on its source (animal or plant). Without specific information about its origin, it is considered Mashbooh.

colorant

Status: HALAL

Reason: Common term for food coloring, typically halal.

Uses: coloring

carotènes

Status: UNKNOWN