Reason: Water is a fundamental and permissible substance.
purée d'abricot
Status: UNKNOWN
sucre
Status: HALAL
Reason: Sugar is a natural food ingredient and is halal.
vinaigre d'alcool
Status: HALAL
Reason: Alcohol vinegar is fermented and halal.
amidon modifié de maïs
Status: UNKNOWN
sauce soja
Status: HALAL
Reason: Soy sauce is usually made from fermented soybeans.
Uses: flavoring, seasoning
eau
Status: HALAL
Reason: Water is a fundamental and permissible substance.
graines de soja
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
vinaigre d'alcool
Status: HALAL
Reason: Alcohol vinegar is fermented and halal.
oignon
Status: HALAL
Reason: Oignon (onion) is a vegetable and permissible in Islam.
Uses: Commonly used in various dishes for flavor and nutrition.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
épices
Status: HALAL
Reason: Spices are plant-based and halal.
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
piment de cayenne
Status: UNKNOWN
clou de girofle
Status: HALAL
Reason: Cloves; spice from flower buds; plant-based.
Uses: cooking, seasoning
conservateur
Status: MASHBOOH
Reason: Preservatives vary widely in halal status.
acide sorbique
Status: HALAL
Reason: Common preservative (E200), plant-derived.