Checking a product without certification? How to review food without a halal label.
Barcode
8720182839619
Category
Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Fertiggerichte, Getrocknete Produkte, Nudelgerichte, Teigwaren, Getrocknete Produkte zur Rehydrierung, Nudeln, Instant-Nudeln, Fertignudeln, Nudeln-mit-tomaten-käse-soße
Manufactured In
Unknown
Ingredients
nudeln
hartweizengriess
weizenmehl
tomaten
stärke
magermilchpulver
schmelzkäse
mozzarella
käse
molkenerzeugnis
aromen
mit milch
zucker
jodiertes speisesalz
zwiebeln
kaliumchlorid³
oregano
petersilie
basilikum
zitronensaftpulver
knoblauch
pfeffer
maltodextrin
Status: UNKNOWN
Status: HALAL
Reason: Durum wheat semolina is a common halal food ingredient.
Status: HALAL
Reason: Common flour from wheat, halal.
Uses: baking, cooking ingredient
Status: HALAL
Reason: Tomatoes are a plant-based food and do not contain any haram substances.
Uses: Used in cooking, salads, sauces, and various food products like ketchup.
Status: HALAL
Reason: Starch from plant sources.
Status: HALAL
Reason: Skimmed milk powder is typically halal.
Status: UNKNOWN
Status: HALAL
Reason: Dairy product made from halal ingredients.
Status: MASHBOOH
Reason: Depends on the type of rennet used.
Status: HALAL
Reason: Dairy products are typically halal.
Uses: dairy product
Status: HALAL
Reason: Generally refers to flavoring agents, often plant-based.
Uses: flavoring in food and beverages
Status: MASHBOOH
Reason: Contains milk, status uncertain without sourcing.
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
Status: HALAL
Reason: Iodized salt is a common dietary source of iodine.
Uses: seasoning, preservative
Status: HALAL
Reason: Onions are plant-based ingredients and permissible.
Uses: flavoring in various dishes
Status: UNKNOWN
Status: HALAL
Reason: Oregano is a herb that is plant-based and does not contain any haram ingredients.
Uses: Oregano is commonly used in cooking for flavoring dishes such as pasta, pizza, and various sauces.
Status: HALAL
Reason: Parsley is a common culinary herb.
Uses: herb, seasoning
Status: HALAL
Reason: Herb commonly used in cooking.
Uses: seasoning, sauces
Status: HALAL
Reason: Powdered lemon juice, no animal ingredients.
Uses: flavoring, baking
Status: HALAL
Reason: Plant-derived ingredient.
Uses: seasoning, flavoring
Status: HALAL
Reason: Pfeffer, or pepper, is a spice derived from the dried fruit of the pepper plant and contains no haram ingredients.
Uses: Used as a seasoning or spice in various dishes.
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
Nutrition Facts
Energy per 100 g / 100 ml
93 kcal
Energy per 100 g / 100 ml
390 kJ
Fat per 100 g / 100 ml
0.8 g
Saturated fat per 100 g / 100 ml
0.3 g
Carbohydrates per 100 g / 100 ml
17 g
Sugars per 100 g / 100 ml
3.4 g
Added sugars per 100 g / 100 ml
~ 1.8 g
Fibre per 100 g / 100 ml
1 g
Protein per 100 g / 100 ml
3.6 g
Salt per 100 g / 100 ml
0.57 g
Sodium per 100 g / 100 ml
0.228 g
