Reason: Marked as regular ingredient in source JSON.
anti-caking agent(e341/l)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
glucose
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
salt
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
salt
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
sugar
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
antioxidant (e340) arts-caking agent (e551)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
emulsifier(e415)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
flavour enhancer (e635)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
paprika extract. acidity regulator (e330)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
black pepper
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
flavor
Status: HALAL
Reason: Flavoring agents often halal depending on source.
e340
Status: MASHBOOH
Reason: E340 refers to disodium phosphate or tricalcium phosphate, which are emulsifiers. Their halal status can vary based on the source of the phosphate and manufacturing process, thus considered Mashbooh.
emulsifier
Status: MASHBOOH
Reason: Emulsifiers vary; halal status depends on source.
Uses: emulsifier, texture agent
e475
Status: HALAL
Reason: Glycerol esters of fatty acids, usually from vegetable sources.
E-Code: E475
Uses: emulsifier in baked goods, dressings
fat
Status: MASHBOOH
Reason: The type of fat is unspecified, and its source could be from halal or haram animals.
Uses: Used in cooking and food processing.
flavoring
Status: HALAL
Reason: Synthetic or natural flavor compounds.
Uses: flavoring in various food products
e635
Status: HARAM
Reason: Contains umami flavor enhancer derived from animal sources.