Kimchi

gesalzener napa-kohl

Status: UNKNOWN

napa-kohl

Status: UNKNOWN

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

rettich

Status: HALAL

Reason: Plant-derived food ingredient.

Uses: vegetable in salads

roter pfeffer gewürzpaste

Status: UNKNOWN

wasser

Status: HALAL

Reason: Water is a natural substance that is free from impurities and holds no religious prohibition.

Uses: Used for drinking, cooking, and various other applications.

rettich

Status: HALAL

Reason: Plant-derived food ingredient.

Uses: vegetable in salads

rotes paprikapulver

Status: UNKNOWN

knoblauch

Status: HALAL

Reason: Plant-derived ingredient.

Uses: seasoning, flavoring

zwiebel

Status: HALAL

Reason: Zwiebel (onion) is a vegetable and does not contain any haram substances.

Uses: Used as a flavoring agent in a variety of dishes, salads, and cuisines.

ingwer

Status: HALAL

Reason: Common spice, typically halal.

geschmacksverstärker

Status: UNKNOWN

mononatriumglutamat

Status: HALAL

Reason: Flavor enhancer derived from fermentation.

Uses: flavoring in savory foods, snacks

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

verdickungsmittel

Status: HALAL

Reason: Common thickening agent, halal.

Uses: thickener

xanthan

Status: HALAL

Reason: Fermentation-derived thickener.

Uses: thickening agent in sauces

fischsauce

Status: UNKNOWN

_sardelle_

Status: UNKNOWN

wasser

Status: HALAL

Reason: Water is a natural substance that is free from impurities and holds no religious prohibition.

Uses: Used for drinking, cooking, and various other applications.

süßungsmittel

Status: UNKNOWN

sorbit

Status: HALAL

Reason: Sorbit is a sugar alcohol derived from glucose and is generally recognized as halal.

Uses: Commonly used as a sweetener in sugar-free products.

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

_garnelen_

Status: UNKNOWN

geschmacksverstärker

Status: UNKNOWN

mononatriumglutamat

Status: HALAL

Reason: Flavor enhancer derived from fermentation.

Uses: flavoring in savory foods, snacks

fruktose

Status: HALAL

Reason: Natural sugar used in many foods.

Uses: sweetener

seetang

Status: UNKNOWN

verdickungsmittel

Status: HALAL

Reason: Common thickening agent, halal.

Uses: thickener

xanthan

Status: HALAL

Reason: Fermentation-derived thickener.

Uses: thickening agent in sauces

hefetrakt

Status: UNKNOWN

verdickungsmittel

Status: HALAL

Reason: Common thickening agent, halal.

Uses: thickener

wasser

Status: HALAL

Reason: Water is a natural substance that is free from impurities and holds no religious prohibition.

Uses: Used for drinking, cooking, and various other applications.

verdickungsmittel

Status: HALAL

Reason: Common thickening agent, halal.

Uses: thickener

xanthan

Status: HALAL

Reason: Fermentation-derived thickener.

Uses: thickening agent in sauces

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

frühlingszwiebeln

Status: UNKNOWN

starterkultur

Status: UNKNOWN

sojapepton

Status: UNKNOWN

säureregulator

Status: UNKNOWN

calciumlactat

Status: UNKNOWN

gewürz

Status: MASHBOOH

Reason: The term 'gewürz' refers to spices in general and does not specify a particular ingredient; thus, its status cannot be determined without additional context.

Uses: Commonly used in cooking to flavor and season food.

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

säureregulatoren

Status: UNKNOWN

calciumlactat

Status: UNKNOWN

glucono-delta-lacton

Status: UNKNOWN

citronensäure

Status: HALAL

Reason: Citric acid is a natural preservative from citrus fruits.

Uses: preservative, flavor enhancer

lactobacillus

Status: HALAL

Reason: Probiotic bacteria, commonly used in yogurt.

Uses: fermentation, probiotic

künstliches aroma

Status: UNKNOWN