Checking a product without certification? How to review food without a halal label.
Barcode
8801043029353
Category
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Produits déshydratés, Plats préparés, Pâtes alimentaires, Produits lyophilisés à reconstituer, Nouilles, Soupes, Plats préparés déshydratés, Nouilles instantanées, Soupes déshydratées, Soupes de nouilles instantanées, Soupes de pâtes asiatique déshydratée
Manufactured In
Korea
Ingredients
nudeln
weizenmehl
kartoffelstärke
palmöl
würzmittel
reisöl
zucker
süßungsmittel
e420
tintenfisch
sardellen
emulgator
e322
enthält soia
garnele
salz
korn pulver
soja
gerste
tocopherol flüssigkeit
antioxidationsmittel
e306
emulgator
e322
säureregulator
e339
e501
e500
grüner tee-extrakt
oligosaccharides
tee-catechin
säuerungsmittel
e330
farbstoff
e101 suppenpulver
würzmittel
maltodextrin
salz
thunfisch
hydrolysiertes pflanzliches eiweiß
sojaprotein
weizenprotein
zucker
jakobsmuschel
makrele
sardellen
bonito
salz
zucker
glukose
würzmittel
schwarzer pfeffer
chilischoten
maltodextrin
emulgator
e322
getrocknete algen
karamell-pulver
maltodextrin
farbstoff
e150c
geschmacksverstärker
e627
e631
rapsöl
flocken
frittierter fischkuchen
weizenmehl
seelachs
palmöl
tintenfisch
emulgator
e322
getrockneter fischkuchen
seelachs
kartoffelstärke
weizenstärke
karotten
zwiebel
seetang
Status: UNKNOWN
Status: HALAL
Reason: Weizenmehl is flour made from wheat, which is a plant-based ingredient and does not contain any haram components.
Uses: Commonly used for baking bread, pastries, and other baked goods.
Status: UNKNOWN
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree, and it does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as an ingredient in various food products.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
Status: UNKNOWN
Status: MASHBOOH
Reason: E420 (Sorbitan monostearate) is derived from sorbitol and stearic acid, which can be of plant or animal origin. The exact source is often unspecified, hence its status is uncertain.
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
Status: UNKNOWN
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
Status: HALAL
Reason: Gerste, or barley, is a cereal grain that is permissible in Islam.
Uses: Gerste is commonly used in food products like bread, soups, and as animal feed.
Status: UNKNOWN
Status: MASHBOOH
Reason: Generic term for antioxidants; needs specification.
Uses: preventing oxidation in food
Status: MASHBOOH
Reason: E306 is a natural antioxidant derived from tocopherols, but its halal status can depend on sourcing and processing.
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
Status: UNKNOWN
Status: MASHBOOH
Reason: E339 is a food additive (sodium phosphate) that can be derived from halal or haram sources; without specific source information, its status is uncertain.
Status: HALAL
Reason: Sodium carbonates, used as acidity regulators.
Uses: baking, acid regulation
Status: HALAL
Reason: Mineral salt, common food additive.
Uses: acidity regulator, stabilizer
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: E330, also known as citric acid, is derived from fruits and is commonly used as a preservative and flavoring agent. It is generally considered halal.
Uses: Used as a food preservative, flavor enhancer, and acidulant in beverages, candies, and processed foods.
Status: MASHBOOH
Reason: Generic term for colorants; requires specification.
Uses: coloring food products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from starch, widely used as a thickener.
Uses: thickening, bulking agent in foods
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from starch, widely used as a thickener.
Uses: thickening, bulking agent in foods
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from starch, widely used as a thickener.
Uses: thickening, bulking agent in foods
Status: MASHBOOH
Reason: Generic term for colorants; requires specification.
Uses: coloring food products
Status: MASHBOOH
Reason: E150c is a caramel color which can be derived from halal or haram sources, making its status uncertain without specific sourcing information.
Status: UNKNOWN
Status: MASHBOOH
Reason: E627 is a food additive that is a source of glutamic acid. Its specific source (animal or plant) is not always clear, leading to uncertainty regarding its halal status.
Status: MASHBOOH
Reason: E631, also known as sodium inosinate, can be derived from animal sources or produced synthetically, making its halal status uncertain without specific sourcing information.
Status: HALAL
Reason: Rapsöl, or rapeseed oil, is derived from the seeds of the rapeseed plant and does not contain any haram substances.
Uses: Commonly used in cooking and food processing as a vegetable oil.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Weizenmehl is flour made from wheat, which is a plant-based ingredient and does not contain any haram components.
Uses: Commonly used for baking bread, pastries, and other baked goods.
Status: UNKNOWN
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree, and it does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as an ingredient in various food products.
Status: UNKNOWN
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Weizenstärke (wheat starch) is derived from wheat and does not contain any haram elements.
Uses: Used as a thickening agent in cooking and baking.
Status: UNKNOWN
Status: HALAL
Reason: Zwiebel (onion) is a vegetable and does not contain any haram substances.
Uses: Used as a flavoring agent in a variety of dishes, salads, and cuisines.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
464 kcal
Energy per 100 g / 100 ml
1945 kJ
Fat per 100 g / 100 ml
20 g
Saturated fat per 100 g / 100 ml
9.8 g
Carbohydrates per 100 g / 100 ml
64 g
Sugars per 100 g / 100 ml
4.8 g
Protein per 100 g / 100 ml
6.9 g
Salt per 100 g / 100 ml
5 g
Sodium per 100 g / 100 ml
2 g
