Tempura UDON

Checking a product without certification? How to review food without a halal label.

Browse products from Nongshim

Browse products from Nongshim Suppe

HARAM

Tempura UDON

Nongshim, Nongshim Suppe

Barcode

Barcode 8801043032308

8801043032308

Category

Aliments et boissons à base de végétaux, Aliments d'origine végétale, Produits déshydratés, Plats préparés, Plats à base de pâtes, Pâtes alimentaires, Produits lyophilisés à reconstituer, Nouilles, Nouilles instantanées, Soupes de nouilles instantanées, Box de nouilles

Manufactured In

Corée

Ingredients

noodles 83%: wheat flour
Status: UNKNOWN
potato starch
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
palm oil
Status: HALAL
Reason: Derived from palm fruit, widely used in food.
Uses: cooking, baking
sunflower oil
Status: HALAL
Reason: Oil derived from sunflower seeds, considered halal.
Uses: frying, baking, emulsifier
emulsifier: e322 (contains soy)
Status: HALAL
Reason: E322 is derived from soy lecithin, which is considered halal as long as there are no haram additives.
Uses: E322 is commonly used as an emulsifier in food products to stabilize mixtures and improve texture.
acidity regulator: e501
Status: UNKNOWN
e339
Status: HALAL
Reason: Sodium phosphate, commonly used as a food additive.
Uses: emulsifier, stabilizer in cheese
e500
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
green tea extract
Status: HALAL
Reason: Natural extract, no animal origin.
Uses: supplements, beverages
coloring: e101
Status: UNKNOWN
powdered seasoning 9%: seasoning (maltodextrin
Status: UNKNOWN
hydrolyzed vegetable proteins ( soy , wheat ), salt, fish , glucose)
Status: UNKNOWN
salt
Status: HALAL
Reason: Pure salt is halal.
sugar
Status: HALAL
Reason: Common natural sweetener.
Uses: sweetener
glucose
Status: HALAL
Reason: Natural sugar, halal status accepted.
Uses: sweetener, energy source
seasoning (black pepper, red pepper, onion)
Status: UNKNOWN
flavor enhancers: e511
Status: UNKNOWN
e627
Status: MASHBOOH
Reason: Monosodium guanylate mainly from yeast, source needs validation.
e631
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
Uses: flavor enhancer
e508
Status: MASHBOOH
Reason: E508 is a food additive that refers to magnesium sulfate. While magnesium sulfate itself is generally considered Halal, its processing and any additives used during its production could pose concerns. Therefore, it's classified as Mashbooh (doubtful/unknown).
kelp
Status: UNKNOWN
seasoning oil (rapeseed oil
Status: UNKNOWN
fish
Status: HALAL
Reason: Fish is a permissible food.
hydrolyzed vegetable proteins (wheat, soy))
Status: UNKNOWN
fish vegetable flakes 8%: fried fish cake (wheat flour, fish, palm oil, cuttlefish)
Status: UNKNOWN
dried fish cake (fish, potato starch, wheat starch)
Status: UNKNOWN
carrot
Status: HALAL
Reason: Natural vegetable ingredient, no animal source.
Uses: coloring, flavoring
green onion
Status: HALAL
Reason: Commonly used vegetable.
Uses: flavoring, ingredient
kelp
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 423 kcal
Energy per 100 g / 100 ml 1781 kJ
Fat per 100 g / 100 ml 14 g
Saturated fat per 100 g / 100 ml 7.1 g
Carbohydrates per 100 g / 100 ml 67 g
Sugars per 100 g / 100 ml 5.2 g
Protein per 100 g / 100 ml 7.3 g
Salt per 100 g / 100 ml 2.9 g
Sodium per 100 g / 100 ml 1.16 g

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