Bowl Noodle Hot&Spicy

nouilles

Status: HALAL

Reason: Standard noodle product with no animal origins mentioned.

Uses: main dish, side dish

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

huile de palme

Status: HALAL

Reason: Palm oil is commonly used in food.

fécule de pomme de terre

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

correcteur d'acidité

Status: HALAL

Reason: Commonly used in food for acidity regulation.

e501

Status: HALAL

Reason: Sodium carbonates, used as acidity regulators.

Uses: baking, acid regulation

e500

Status: HALAL

Reason: Sodium carbonates and bicarbonates, used as leavening agents.

Uses: leavening in baked goods

e339

Status: HALAL

Reason: Sodium phosphate, commonly used as a food additive.

Uses: emulsifier, stabilizer in cheese

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

e306

Status: HALAL

Reason: Tocopherols, natural antioxidant from plants.

Uses: preservative in food products

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

e322

Status: HALAL

Reason: Lecithin, derived from soy or egg, an emulsifier.

Uses: emulsifier in foods

extrait de thé vert

Status: UNKNOWN

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

e101

Status: MASHBOOH

Reason: E101 is a food color known as Riboflavin. Its halal status may depend on the source of the ingredient and how it is processed, which is often unclear.

assaisonnement en poudre

Status: UNKNOWN

assaisonnement

Status: HALAL

Reason: Typically consists of halal spices and herbs.

protéines végétales hydrolysées

Status: UNKNOWN

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

extrait de levure

Status: HALAL

Reason: Yeast extract is derived from yeast and does not contain any haram components.

Uses: Commonly used as a flavor enhancer in processed foods and vegetarian products.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

piment rouge

Status: UNKNOWN

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

assaisonnement

Status: HALAL

Reason: Typically consists of halal spices and herbs.

piment rouge

Status: UNKNOWN

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

farine de maïs

Status: HALAL

Reason: Corn flour (farine de maïs) is derived from corn, which is a plant-based ingredient.

Uses: Widely used in cooking and baking, as a thickening agent, and in gluten-free products.

poivre noir

Status: HALAL

Reason: Natural spice from peppercorns, no animal origin.

Uses: seasoning, flavoring

exhausteurs de goût

Status: UNKNOWN

e621

Status: HALAL

Reason: Flavor enhancer (MSG), plant-derived.

Uses: flavor enhancer in foods

e627

Status: MASHBOOH

Reason: Monosodium guanylate mainly from yeast, source needs validation.

e631

Status: HARAM

Reason: Likely derived from animal sources, specifically meat or fish.

Uses: flavor enhancer

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

flocons de légumes de poisson

Status: UNKNOWN

gâteau de poisson séché

Status: UNKNOWN

poissons

Status: HALAL

Reason: Fish from halal sources.

Uses: food source, protein

fécule de pomme de terre

Status: UNKNOWN

amidon de blé

Status: HALAL

Reason: Wheat starch is a common, halal food ingredient.

graine de soja

Status: UNKNOWN

oignon vert

Status: HALAL

Reason: Green onion is halal.