Instant Noodle Cham-Pong Ramyun

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HARAM

Instant Noodle Cham-Pong Ramyun

Nongshim

Barcode

Barcode 8801043157759

8801043157759

Category

Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Céréales et dérivés, Produits déshydratés, Pâtes alimentaires, Produits lyophilisés à reconstituer, Nouilles, Nouilles instantanées

Manufactured In

-

Ingredients

noodles 87%: wheat flour
Status: UNKNOWN
potato starch
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
palm oil
Status: HALAL
Reason: Derived from palm fruit, widely used in food.
Uses: cooking, baking
salt
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
seasoning (cuttlefish, fish, shrimp)
Status: UNKNOWN
acidity regulators: e501
Status: UNKNOWN
e500
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
e339
Status: HALAL
Reason: Sodium phosphate, commonly used as a food additive.
Uses: emulsifier, stabilizer in cheese
antioxidant: e306
Status: UNKNOWN
emulsifier: e322 (contains soy)
Status: HALAL
Reason: E322 is derived from soy lecithin, which is considered halal as long as there are no haram additives.
Uses: E322 is commonly used as an emulsifier in food products to stabilize mixtures and improve texture.
colour: e101. • seasoning powder 10%: seasoning (maltodextrin
Status: UNKNOWN
cuttlefish
Status: HARAM
Reason: Derived from seafood; not universally halal.
Uses: food ingredient
hydrolyzed vegetable protein (soy), fish, salt, yeast extract, wheat starch, clam, shrimp, mussel, sesame oil)
Status: UNKNOWN
salt
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
spices (glucose, maltodextrin, red chili pepper, corn flour, garlic)
Status: UNKNOWN
sugar
Status: HALAL
Reason: Sugar is halal.
flavour enhancers: e627
Status: UNKNOWN
e631
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
Uses: flavor enhancer
glucose
Status: HALAL
Reason: Natural sugar, halal status accepted.
Uses: sweetener, energy source
anti-caking agent: e551. • vegetable seafood flakes 3%: chinese cabbage
Status: UNKNOWN
cuttlefish
Status: HARAM
Reason: Derived from seafood; not universally halal.
Uses: food ingredient
carrot
Status: HALAL
Reason: Natural vegetable ingredient, no animal source.
Uses: coloring, flavoring
seaweed
Status: HALAL
Reason: Edible plant used for various dishes.
Uses: cooking, flavoring, nutrient source
shiitake.
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 430 kcal
Energy per 100 g / 100 ml 1812 kJ
Fat per 100 g / 100 ml 14 g
Saturated fat per 100 g / 100 ml 6.8 g
Carbohydrates per 100 g / 100 ml 68 g
Sugars per 100 g / 100 ml 4.8 g
Added sugars per 100 g / 100 ml ~ 0.00301513671874787 g
Fibre per 100 g / 100 ml 0 g
Protein per 100 g / 100 ml 8.1 g
Salt per 100 g / 100 ml 3.4 g
Sodium per 100 g / 100 ml 1.36 g

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