Ottogi Shin Champon Cup 4.1 Oz (115g)

cotton wheat flour (wheat: australian, american, modified starch, salt, other edible oils and oils processed articles, japanese oil, modified starch, palm oil (dalaysia)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

potato gluten

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

umami seasoning

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

noodle additive alkaline agent

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

trium

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

cellulose persimmon

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

vitamin b

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

chinese sprue: purified water

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

jjamppong seasoning concentrate

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

dextrin

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

refined salt (domestic)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

frozen peaming (egg shell powder, seasoning 27, doosan squid, red pepper coaxial powder, rich beef extract, beef bone extract, onion, oil and fat mixture powder, seasoning oil and water powder, refined salt, garlic miso sauce, seafood stew broth, sugar, flavor enhancer , guar seed oil, seaweed extract, chili extract, seasoning only, dried green choy, dried cabbage dried sugar, squid seasoned flakes, dried seaweed, eggs, milk, beef, pork, meat, squid, shrimp, crab, shellfish (including oysters and mussels) ]

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

squid

Status: HARAM

Reason: Squid is considered haram in many interpretations of Islamic dietary laws as it is a type of seafood that does not have scales.

Uses: Used in various culinary dishes such as calamari, sushi, and seafood salads.

broth

Status: HALAL

Reason: Typically made from halal ingredients.

pork

Status: HARAM

Reason: Pork is considered impure in Islam and is explicitly prohibited in the Quran.

Uses: Typically used in various cuisines around the world, often in processed foods, sausages, and meat products.

oysters 1

Status: HARAM

Reason: Listed under prohibitions in source JSON.

beef

Status: HARAM

Reason: Derived from non-halal sources.

bone

Status: HARAM

Reason: Listed under prohibitions in source JSON.

fat

Status: MASHBOOH

Reason: The type of fat is unspecified, and its source could be from halal or haram animals.

Uses: Used in cooking and food processing.

meat

Status: MASHBOOH

Reason: The status of meat depends on its source and method of slaughter, which are not specified.

Uses: Culinary dishes, protein source, traditional meals.

shrimp

Status: HALAL

Reason: Permitted seafood according to Islamic dietary laws.

Uses: cooking, flavoring

crab

Status: HARAM

Reason: Derived from crustaceans, which are impermissible.