K-Quick Tteokbokki Spicy Rice Cake 145g

rice cake (rice, salt, stabilizer (ethyl alcohol)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

hot sauce (sugar, glucose, com starch, red pepper powder, anchovy seasoning (salt, anchovy extract, flavor enhancer (e621) sugar

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

corn grits

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

soy sauce powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

color (e150a)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

acidity regulator (e330)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

teokbokki seasoning (red pepper powder, sugar, salt, garlic powder, yeast extract powder, color (paprika oleoresin)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

paprika powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

acidity regulator (e330)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

roasted soy flour

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

soy sauce powder (soybean sauce, dextrin, salt)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

garlic powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

flavor enhancer (e621, e635)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

corn grits

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

capsaicin powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

onion powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

thickener (e1422, e412)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

blackpepper powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

ethyl alcohol

Status: HARAM

Reason: Ethyl alcohol is considered intoxicating.

stabilizer

Status: MASHBOOH

Reason: Generic term, specific additives may vary.

e635

Status: HARAM

Reason: Contains umami flavor enhancer derived from animal sources.

E-Code: E635

Uses: flavoring in savory foods