Reason: Whole grain wheat is a natural grain and does not contain any ingredients derived from haram sources.
Uses: Used in various food products such as bread, pasta, cereals, and as a source of whole grain nutrition.
sugar
Status: HALAL
Reason: Sugar is halal.
whole grain rolled oats
Status: HALAL
Reason: Whole grain rolled oats are derived from oats, which are plants and permissible in Islam.
Uses: Commonly used for breakfast cereals, baking, and as a healthy ingredient in various dishes.
rice
Status: HALAL
Reason: Plant-based ingredient, no harmful components.
canola and/or soybean oil
Status: UNKNOWN
wheat flour
Status: HALAL
Reason: Derived from wheat, a halal grain.
malted barley flour
Status: HALAL
Reason: Derived from barley, no animal products involved.
Uses: baking, flavor enhancer
corn syrup
Status: HALAL
Reason: Sweet syrup derived from corn, no animal origin.
Uses: sweetener in food products
salt
Status: HALAL
Reason: Essential mineral, always halal.
Uses: seasoning, preservative
molasses
Status: HALAL
Reason: Derived from sugar production, commonly used.
Uses: sweetener, flavoring
honey
Status: HALAL
Reason: Natural sweetener from bees, halal.
Uses: sweetening, baking
caramel color
Status: MASHBOOH
Reason: Depends on source of sugar used for caramelization.
Uses: coloring in beverages, sauces
barley malt extract
Status: HALAL
Reason: Derived from barley, commonly used in foods.
Uses: sweetener, flavor enhancer
natural and artificial flavor
Status: MASHBOOH
Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.
Uses: Commonly used in food and beverage products to enhance flavor.
annatto extract (color)
Status: UNKNOWN
bht added to preserve freshness.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml390.243902439024 kcal
Energy per 100 g / 100 ml1633 kJ
Fat per 100 g / 100 ml4.8780487804878 g
Carbohydrates per 100 g / 100 ml82.9268292682927 g