Checking a product without certification? How to review food without a halal label.
HARAM
Yum Yum Tom Yum Shrimp Creamy Flavour Authentic Thai Style Instant Noodle 5 X
Yum Yum
Barcode
8852018162025
Category
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Céréales et dérivés, Produits déshydratés, Pâtes alimentaires, Produits lyophilisés à reconstituer, Nouilles, Nouilles instantanées
Manufactured In
Unknown
Ingredients
orientales instantanees tom crevette ingrdtents
ulb'ifarinede blé
huile de palme
contient antioxidant e319
amidon de tapioca modifié
soupe de base
exhausteurs de goûts
e621
e627
e631
sauce de soja
haricot de soja
sirop de glœe
maltodextrine
colorants
e150c
acide citrique
e330
arôme
correcteur daciditéle331
leuel
sel
amidon de tapioca
correcteurs d'acidité
e452
e500
e501
épaississant
e466
e412
sucre
huile de palme
contient antioxydant
e320
sel
épices
exhausteurs de gout s matière hydrogénée
protéine laitière
régulateur dacidité
e340
émul\ifiant
è471
agent antiagglomérant e551
acide
e330
e296
colorants
el 71
el 60c
fines herbes
sauce de soja
soja
blé
maltodeftine
colorant
e150c
amidon de tapioca modifié
épaississant
e415
sauce de poisson
contient haricot de soja
crevette
seulement pour par
non préparé) exemple de préparation
ajoutezlecontenudun sachet dans un bol
ajoutez environ
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Palm oil is commonly used in food.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Flavor enhancer (MSG), plant-derived.
Uses: flavor enhancer in foods
Status: MASHBOOH
Reason: Monosodium guanylate mainly from yeast, source needs validation.
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
Uses: flavor enhancer
Status: MASHBOOH
Reason: Fermented product, potential for haram.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.
Uses: Commonly used as a food additive, thickener, or preservative in various food products.
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
Status: MASHBOOH
Reason: E150c is a caramel color which can be derived from halal or haram sources, making its status uncertain without specific sourcing information.
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Starch derived from cassava, plant-based.
Uses: thickening, baking
Status: UNKNOWN
Status: HALAL
Reason: Phosphates, used for emulsifying and stabilizing.
Uses: emulsifier in processed cheese
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
Status: HALAL
Reason: Sodium carbonates, used as acidity regulators.
Uses: baking, acid regulation
Status: UNKNOWN
Status: HALAL
Reason: Sodium carboxymethyl cellulose, derived from plant cellulose.
Uses: thickener in sauces, dressings
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: HALAL
Reason: Palm oil is commonly used in food.
Status: UNKNOWN
Status: HALAL
Reason: Synthetic antioxidant (BHT), used for preservation.
Uses: antioxidant in fats, oils
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Spices are plant-based and halal.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: E340 refers to disodium phosphate or tricalcium phosphate, which are emulsifiers. Their halal status can vary based on the source of the phosphate and manufacturing process, thus considered Mashbooh.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Too vague for classification.
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
Status: HALAL
Reason: Regulator of acidity derived from various sources.
Uses: acid regulator in food products
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Fines herbes are a blend of herbs commonly used in French cuisine, predominantly consisting of parsley, chervil, tarragon, and chives, which are all halal.
Uses: Used as a seasoning or garnish in various dishes, especially in French cooking.
Status: MASHBOOH
Reason: Fermented product, potential for haram.
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
Status: HALAL
Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.
Uses: Used in various food products such as bread, pasta, and cereals.
Status: UNKNOWN
Status: MASHBOOH
Reason: Depends on specific colorant type used.
Status: MASHBOOH
Reason: E150c is a caramel color which can be derived from halal or haram sources, making its status uncertain without specific sourcing information.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant-based thickener and emulsifier.
Uses: thickening in sauces, dressings
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Shrimp, permissible seafood.
Uses: cooking, salads
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
455 kcal
Energy per 100 g / 100 ml
1904 kJ
Fat per 100 g / 100 ml
18 g
Saturated fat per 100 g / 100 ml
8 g
Carbohydrates per 100 g / 100 ml
64 g
Sugars per 100 g / 100 ml
6 g
Protein per 100 g / 100 ml
8 g
Salt per 100 g / 100 ml
6.36 g
Sodium per 100 g / 100 ml
2.544 g
